Browsing Tag

Steak

  • Buttermilk Blue Cheese Dressing

    This is an excellent dressing for wedge salads, and for ones of grilled romaine. I love it drizzled over a pile of really, really ripe tomatoes. It’s a great dip for spicy chicken wings. And it…

  • Steak Tartare

    The curative powers of raw meat are often cited and frequently lampooned — I’m thinking of the guy slumped back in his chair, after the brawl, with a fat raw steak on his mangled…

  • The perfect steak

    This is how a steak should look and taste! Difficulty: Easy Time: 15 min. preparation time, 60 min. baking time Nutrition: Calories ca 779 / Protein 54g / Carbohydr. 46g / Fat 40g…

  • Blowout Rib-Eye

    A huge rib-eye, cooked slowly then quickly – whether on a grill or in the oven – will yield perfectly cooked meat. The cost of the cut may seem like a lot to pay…

  • Tequila and Lime Skirt Steak Tacos

    The steak tacos were definitely the gastronomic highlight of the evening. It’s a very simple recipe. You just briefly marinate skirt steak in tequila, olive oil, lime juice, and onion, then grill…

  • Chimichurri Hanger Steak

    To be tempted by Argentina is to dream of steak on a grill, and it’s no accident that the meat echoes the density of the malbecs from Mendoza. Terroir, or sense of place, helps…

  • Cast-Iron Steak

    This isn't steakhouse steak; it's your-house steak, ideal for home cooks who want fast weeknight meals. The rules are simple: buy boneless cuts (they cook evenly), thinner steaks (they cook through on top of…