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LAS VEGAS \u2013 The LINQ Promenade is celebrating National Pizza Month all October long with specialty pizzas, new flatbreads and a 10-pound pizza challenge available at locations throughout the open-air district. Restaurants across the Promenade are sharing their creative takes on the beloved pies, inviting guests to experience the classics as well as one-of-a-kind creations.<\/p>\n
Favorite Bistro is offering its Raclette Pizza for $23.95. Inspired by fall flavors, the pizza features a white cream base topped with caramelized onions, bacon, Yukon Gold potatoes and raclette cheese.<\/p>\n
Flour & Barley is challenging guests to finish a 10-pound pizza topped with spaghetti in 30 minutes or less. Guests who complete the heroic feat will receive the pizza free and earn a $25 gift card.<\/p>\n
Tilted Kilt Pub & Eatery is serving The Gabbagool for $18.50. The flatbread features mozzarella, corned beef, diced jalape\u00f1os, sauerkraut, Thousand Island dressing, yellow mustard and diced green onions.<\/p>\n
Virgil\u2019s Real BBQ is offering its Grilled BBQ Flatbread for $18 complete with smoked pulled chicken, smoked Gouda, mozzarella, red onions, barbecue sauce and cilantro.<\/p>\n
Guests will also find traditional pizza selections at Brooklyn Bowl and Yard House, while Maxie\u2019s offers pizzas with a cauliflower crust.<\/p>\n
The LINQ Promenade features more than 35 unique entertainment, experiences, retail and dining locations as well as world-class attractions including the High Roller and Fly LINQ. For more information, please visit LINQPromenade.com.<\/p>\n
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MEDIA CONTACTS<\/p>\n
Camila Flores<\/p>\n
Kirvin Doak Communications<\/p>\n
CFlores@KirvinDoak.com<\/p>\n
ABOUT THE LINQ PROMENADE<\/p>\n
The LINQ Promenade is a celebrated and acclaimed open-air district featuring over 35 unique entertainment, retail and dining experiences. Home to internationally known attractions like the High Roller, the tallest observation wheel in North America, The LINQ Promenade has become the centerpiece for world-class options for all ages. Centrally located along The Strip, The LINQ Promenade is easily accessible, where visitors can conveniently shop, dine and enjoy one-of-a-kind experiences not found anywhere else, including restaurants, comedy clubs and music venues. The high-energy hub is the perfect spot for all sporting events and seasonal celebrations, as its electric atmosphere can\u2019t be matched. For more information, visit LINQPromenade.com. Find The LINQ Promenade at @LINQPromenade on Facebook, Twitter, TikTok and Instagram.<\/p>\n
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For assets, click here LAS VEGAS \u2013 The LINQ Promenade is celebrating National Pizza Month all October long with specialty pizzas, new flatbreads and a 10-pound pizza challenge available at locations throughout the open-air district. Restaurants across the Promenade are sharing their creative takes on the beloved pies, inviting guests to experience the classics as<\/p>\n","protected":false},"author":2,"featured_media":46161,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[35884,35885,4870,4868,4866,4869,4867,35484,35886,35887],"class_list":["post-46160","post","type-post","status-publish","format-standard","has-post-thumbnail","category-nevada","tag-favorite-bistro","tag-flour-barley","tag-nevada","tag-nevada-dining","tag-nevada-food","tag-nevada-grocery-stores","tag-nevada-restaurants","tag-the-linq-promenade","tag-tilted-kilt-pub-eatery","tag-virgils-real-bbq"],"share_on_mastodon":{"url":"https:\/\/vive.im\/@dc\/117401569383593269","error":""},"_links":{"self":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts\/46160","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/comments?post=46160"}],"version-history":[{"count":0,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts\/46160\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/media\/46161"}],"wp:attachment":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/media?parent=46160"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/categories?post=46160"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/tags?post=46160"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}