{"id":81038,"date":"2026-11-07T09:10:17","date_gmt":"2026-11-07T09:10:17","guid":{"rendered":"https:\/\/www.diningandcooking.com\/us\/81038\/"},"modified":"2026-11-07T09:10:17","modified_gmt":"2026-11-07T09:10:17","slug":"texas-roadhouse-inc-announces-third-quarter-2026-results","status":"publish","type":"post","link":"https:\/\/www.diningandcooking.com\/us\/81038\/","title":{"rendered":"Texas Roadhouse, Inc. Announces Third Quarter 2026 Results"},"content":{"rendered":"

LOUISVILLE, Ky., Nov. 05, 2026 (GLOBE NEWSWIRE) — Texas Roadhouse, Inc. (NasdaqGS: TXRH), today announced financial results for the 13 and 39 weeks ended September 29, 2026.<\/p>\n

Financial Results<\/p>\n

Financial results for the 13 and 39 weeks ended September 29, 2026 and September 30, 2025 were as follows:<\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended
39 Weeks Ended
($000’s, except per share amounts)September 29, 2026September 30, 2025%
changeSeptember 29, 2026September 30, 2025%
changeTotal revenue$1,573,074$1,436,3429.5%$4,886,216$4,396,04411.2%Income from operations\u00a0102,988\u00a096,9496.2%\u00a0392,117\u00a0378,0233.7%Net income\u00a089,361\u00a083,1727.4%\u00a0334,727\u00a0320,9194.3%Diluted earnings per share$1.36$1.258.6%$5.08$4.825.3%\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/p>\n

Results at company restaurants for the 13 weeks ended September 29, 2026, as compared to the prior year as applicable, included the following:<\/p>\n

Comparable restaurant sales increased 4.3% and store weeks increased 5.1%;
Average weekly sales were $163,980 of which $23,628 were to-go sales as compared to average weekly sales of $157,325 of which $21,409 were to-go sales in the prior year;Restaurant margin dollars increased 11.9% to $228.6 million from $204.3 million in the prior year primarily due to higher sales. Restaurant margin, as a percentage of restaurant and other sales, increased 30 basis points to 14.6% primarily driven by higher sales partially offset by commodity inflation of 2.0% and wage and other labor inflation of 4.1%;
Diluted earnings per share increased 8.6% primarily driven by higher restaurant margin dollars and the impact of share repurchases partially offset by higher depreciation and amortization expenses and higher general and administrative expenses;
Five company restaurants and three franchise restaurants were opened; and
Cash provided by operating activities was $146.7 million and capital allocation spend included capital expenditures of $135.6 million, dividends of $49.2 million, and repurchases of common stock of $12.4 million. <\/p>\n

Results at company restaurants for the 39 weeks ended September 29, 2026, as compared to the prior year as applicable, included the following:<\/p>\n

Comparable restaurant sales increased 5.9% and store weeks increased 5.3%;
Average weekly sales were $171,764 of which $24,785 were to-go sales as compared to average weekly sales of $162,567 of which $21,930 were to-go sales in the prior year;Restaurant margin dollars increased 9.6% to $768.2 million from $700.9 million in the prior year primarily due to higher sales. Restaurant margin, as a percentage of restaurant and other sales, decreased 24 basis points to 15.8% as commodity inflation of 5.0% and wage and other labor inflation of 3.9% were partially offset by higher sales;
Diluted earnings per share increased 5.3% primarily driven by higher restaurant margin dollars and the impact of share repurchases partially offset by higher depreciation and amortization expenses and higher general and administrative expenses;
18 company restaurants and six franchise restaurants were opened; and
Cash provided by operating activities was $585.9 million and capital allocation spend included capital expenditures of $314.4 million, franchise acquisitions of $71.8 million, dividends of $147.9 million, and repurchases of common stock of $83.1 million. <\/p>\n

Jerry Morgan, Chief Executive Officer of Texas Roadhouse, Inc., commented, \u201cWhile we entered the quarter with strong momentum, traffic softened late in the quarter. Despite this, our strategic priorities are unchanged. Our operators remain focused on delivering legendary food and legendary service to each and every guest while bringing our purpose of Serving Communities Across America and the World to life. We are confident that their commitment to the overall guest experience will continue to differentiate us, particularly as consumers navigate rising costs.\u201d<\/p>\n

Morgan added, \u201cLooking ahead, our development pipeline continues to be strong, with over 30 company restaurants currently under construction across all brands, positioning us well to close 2026 on a strong note and build momentum into 2027. In addition to expanding our footprint, we remain committed to investing in our existing restaurants, exploring strategic franchise acquisitions, and returning capital to our shareholders through dividends and share repurchases, all supported by our disciplined capital allocation strategy.\u201d<\/p>\n

2026 Outlook<\/p>\n

Comparable restaurant sales at company restaurants for the first five weeks of the fourth quarter of our 2026 fiscal year increased 1.5% compared to 2025. In addition, the Company implemented a menu price increase of approximately 1.0% at the beginning of the fourth quarter.<\/p>\n

Management updated the following expectations for 2026:<\/p>\n

Store week growth of 5.0% to 5.5%, including the benefit from franchise acquisitions;Wage and other labor inflation of 3.5% to 4.0%;An effective income tax rate of approximately 13.0%; andTotal capital expenditures of approximately $440 million. <\/p>\n

Management reiterated the following expectations for 2026:<\/p>\n

Positive comparable restaurant sales growth, including the benefit of menu pricing actions; andCommodity inflation of approximately 5.0%. <\/p>\n

2027 Outlook<\/p>\n

Management provided the following initial expectations for 2027:<\/p>\n

Positive comparable restaurant sales growth including the benefit of 2026 menu pricing actions;Store week growth of 5.0% to 6.0%;Commodity inflation of approximately 4.0%;Wage and other labor inflation of approximately 3.0%;An effective tax rate of approximately 13.0%; andTotal capital expenditures of approximately $425 million. <\/p>\n

Cash Dividend Payment<\/p>\n

On November 4, 2026, the Company\u2019s Board of Directors approved the payment of a quarterly cash dividend of $0.75 per share of common stock. This payment will be distributed on December 29, 2026, to shareholders of record at the close of business on December 1, 2026.<\/p>\n

Non-GAAP Measures<\/p>\n

The Company prepares the unaudited condensed consolidated financial statements in accordance with U.S. generally accepted accounting principles (\u201cGAAP\u201d). Within the press release, the Company makes reference to restaurant margin (in dollars, as a percentage of restaurant and other sales, and per store week). Restaurant margin represents restaurant and other sales less restaurant-level operating costs, including food and beverage costs, labor, rent, and other operating costs. Restaurant margin should not be considered in isolation, or as an alternative, to income from operations. This non-GAAP measure is not indicative of overall company performance and profitability in that this measure does not accrue directly to the benefit of shareholders due to the nature of the costs excluded. Restaurant margin is widely regarded as a useful metric by which to evaluate core restaurant-level operating efficiency and performance over various reporting periods on a consistent basis. In calculating restaurant margin, the Company excludes certain non-restaurant-level costs that support operations, but do not have a direct impact on restaurant-level operational efficiency and performance, including pre-opening and general and administrative expenses. The Company excludes pre-opening expenses as they occur at irregular intervals and would impact comparability to prior period results. The Company excludes depreciation and amortization expenses, substantially all of which relate to restaurant-level assets, as they represent a non-cash charge for the investment in restaurants. The Company excludes impairment and closure expenses as it believes this provides a clearer perspective of ongoing operating performance and a more useful comparison to prior period results. Restaurant margin as presented may not be comparable to other similarly titled measures of other companies in the industry. A reconciliation of income from operations to restaurant margin is included in the accompanying financial tables.<\/p>\n

Conference Call<\/p>\n

Texas Roadhouse, Inc. is hosting a conference call today, November 5, 2026, at 5:00 p.m. Eastern Time to discuss these results. The call will be webcast live from the investor relations portion of the Company\u2019s website at investor.texasroadhouse.com. Listeners may also access the call by dialing (833) 461-5787 and using conference ID 696404886. A replay of the webcast will be available on the Company\u2019s Investor Relations website shortly after the conclusion of the call.<\/p>\n

About the Company<\/p>\n

Texas Roadhouse, Inc. is a growing restaurant company operating predominantly in the casual dining segment that first opened in 1993 and today has grown to over 840 restaurants system-wide in 49 states, one U.S. territory, and ten foreign countries. For more information, please visit the Company\u2019s Web site at www.texasroadhouse.com.<\/p>\n

Forward-looking Statements<\/p>\n

Certain statements in this release are forward-looking statements within the meaning of Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. Such statements are based upon the current beliefs and expectations of the management of the Company. Actual results may vary materially from those contained in forward-looking statements based on a number of factors including, without limitation, conditions beyond management\u2019s control such as weather, natural disasters, disease outbreaks, epidemics, or pandemics impacting customers or food supplies; labor or supply chain shortages or limited availability of staff or product needed to meet the Company\u2019s business standards; changes in consumer discretionary spending and macroeconomic conditions, including inflationary pressures and the impact of tariffs; food safety and food-borne illness concerns; and other factors disclosed from time to time in the Company\u2019s filings with the U.S. Securities and Exchange Commission. Accordingly, there are or will be important factors that could cause actual outcomes or results to differ materially from those indicated in these statements. These factors include but are not limited to those described under \u201cPart I\u2014Item 1A. Risk Factors\u201d of the Annual Report on Form 10-K for the fiscal year ended December 30, 2025. These factors should not be construed as exhaustive and should be read in conjunction with other filings with the Securities and Exchange Commission. Investors should take such risks into account when making investment decisions. Shareholders and other readers are cautioned not to place undue reliance on these forward-looking statements, which speak only as of the date on which they are made. The Company undertakes no obligation to update any forward-looking statements, except as required by applicable law.<\/p>\n

\u00a0\u00a0Contacts:\u00a0\u00a0\u00a0Investor RelationsMediaMichael BailenMegan Pence(502) 515-7298(502) 461-1878\u00a0\u00a0 Texas Roadhouse, Inc. and Subsidiaries
Condensed Consolidated Statements of Income
(in thousands, except per share data)
(unaudited)
\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended
39 Weeks Ended
\u00a0September 29, 2026
September 30, 2025
September 29, 2026
September 30, 2025
Revenue:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant and other sales$1,565,903\u00a0$1,429,111\u00a0$4,865,505\u00a0$4,373,427\u00a0Royalties and franchise fees\u00a07,171\u00a0\u00a07,231\u00a0\u00a020,711\u00a0\u00a022,617\u00a0Total revenue\u00a01,573,074\u00a0\u00a01,436,342\u00a0\u00a04,886,216\u00a0\u00a04,396,044\u00a0Costs and expenses:\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant operating costs (excluding depreciation and amortization shown separately below):\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Food and beverage\u00a0555,419\u00a0\u00a0511,531\u00a0\u00a01,721,246\u00a0\u00a01,513,846\u00a0Labor\u00a0527,462\u00a0\u00a0480,297\u00a0\u00a01,606,082\u00a0\u00a01,455,321\u00a0Rent\u00a025,610\u00a0\u00a023,085\u00a0\u00a075,570\u00a0\u00a068,590\u00a0Other operating\u00a0228,774\u00a0\u00a0209,917\u00a0\u00a0694,420\u00a0\u00a0634,762\u00a0Pre-opening\u00a09,626\u00a0\u00a07,419\u00a0\u00a024,754\u00a0\u00a019,695\u00a0Depreciation and amortization\u00a060,317\u00a0\u00a052,628\u00a0\u00a0175,501\u00a0\u00a0152,172\u00a0Impairment and closure, net\u00a03,596\u00a0\u00a0140\u00a0\u00a03,749\u00a0\u00a0279\u00a0General and administrative\u00a059,282\u00a0\u00a054,376\u00a0\u00a0192,777\u00a0\u00a0173,356\u00a0Total costs and expenses\u00a01,470,086\u00a0\u00a01,339,393\u00a0\u00a04,494,099\u00a0\u00a04,018,021\u00a0Income from operations\u00a0102,988\u00a0\u00a096,949\u00a0\u00a0392,117\u00a0\u00a0378,023\u00a0Interest income, net\u00a0794\u00a0\u00a0643\u00a0\u00a02,360\u00a0\u00a02,988\u00a0Equity income from investments in unconsolidated affiliates\u00a0
151\u00a0\u00a0
120\u00a0\u00a0
477\u00a0\u00a0
1,771\u00a0Income before taxes\u00a0103,933\u00a0\u00a097,712\u00a0\u00a0394,954\u00a0\u00a0382,782\u00a0Income tax expense\u00a012,679\u00a0\u00a012,812\u00a0\u00a053,191\u00a0\u00a055,130\u00a0Net income including noncontrolling interests\u00a0
91,254\u00a0\u00a0
84,900\u00a0\u00a0
341,763\u00a0\u00a0
327,652\u00a0Less: Net income attributable to noncontrolling interests\u00a0
1,893\u00a0\u00a0
1,728\u00a0\u00a0
7,036\u00a0\u00a0
6,733\u00a0Net income attributable to Texas Roadhouse, Inc. and subsidiaries
$
89,361\u00a0
$
83,172\u00a0
$
334,727\u00a0
$
320,919\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Net income per common share attributable to Texas Roadhouse, Inc. and subsidiaries:\u00a0Basic$1.36\u00a0$1.25\u00a0$5.09\u00a0$4.84\u00a0Diluted$1.36\u00a0$1.25\u00a0$5.08\u00a0$4.82\u00a0Weighted average shares outstanding:\u00a0Basic\u00a065,625\u00a0\u00a066,358\u00a0\u00a065,747\u00a0\u00a066,373\u00a0Diluted\u00a065,785\u00a0\u00a066,476\u00a0\u00a065,938\u00a0\u00a066,564\u00a0Cash dividends declared per share$0.75\u00a0$0.68\u00a0$2.25\u00a0$2.04\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Texas Roadhouse, Inc. and Subsidiaries
Condensed Consolidated Balance Sheets
(in thousands)
(unaudited)
\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0September 29, 2026
December 30, 2025
Cash and cash equivalents$141,412\u00a0$134,709\u00a0Other current assets, net\u00a0142,437\u00a0\u00a0316,767\u00a0Property and equipment, net\u00a01,963,478\u00a0\u00a01,803,841\u00a0Operating lease right-of-use assets, net\u00a0965,482\u00a0\u00a0879,521\u00a0Goodwill\u00a0275,036\u00a0\u00a0242,220\u00a0Intangible assets, net\u00a024,549\u00a0\u00a017,742\u00a0Other assets\u00a0182,531\u00a0\u00a0154,672\u00a0Total assets$3,694,925\u00a0$3,549,472\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Current liabilities\u00a0744,102\u00a0\u00a0908,837\u00a0Operating lease liabilities, net of current portion\u00a01,032,210\u00a0\u00a0943,070\u00a0Long-term debt\u00a050,000\u00a0\u00a0\u2014\u00a0Other liabilities\u00a0258,246\u00a0\u00a0215,863\u00a0Texas Roadhouse, Inc. and subsidiaries stockholders\u2019 equity\u00a01,589,948\u00a0\u00a01,460,820\u00a0Noncontrolling interests\u00a020,419\u00a0\u00a020,882\u00a0Total liabilities and equity$3,694,925\u00a0$3,549,472\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Texas Roadhouse, Inc. and Subsidiaries
Condensed Consolidated Statements of Cash Flows
(in thousands)
(unaudited)\u00a0\u00a0\u00a0\u00a039 Weeks Ended\u00a0September 29, 2026September 30, 2025Cash flows from operating activities:\u00a0\u00a0Net income including noncontrolling interests$341,763\u00a0$327,652\u00a0Adjustments to reconcile net income to net cash provided by operating activities\u00a0\u00a0Depreciation and amortization\u00a0175,501\u00a0\u00a0152,172\u00a0Share-based compensation expense\u00a041,091\u00a0\u00a035,829\u00a0Deferred income taxes\u00a015,559\u00a0\u00a02,011\u00a0Other noncash adjustments, net\u00a06,427\u00a0\u00a03,158\u00a0Change in working capital, net of acquisitions\u00a05,548\u00a0\u00a0(11,220)Net cash provided by operating activities\u00a0585,889\u00a0\u00a0509,602\u00a0Cash flows from investing activities:\u00a0\u00a0Capital expenditures – property and equipment\u00a0(314,408)\u00a0(298,808)Acquisitions of franchise restaurants, net of cash acquired\u00a0(71,778)\u00a0(94,230)Other investing activities, net\u00a011,127\u00a0\u00a08,836\u00a0Net cash used in investing activities\u00a0(375,059)\u00a0(384,202)Cash flows from financing activities:\u00a0\u00a0Proceeds from revolving credit facility, net of repayments\u00a050,000\u00a0\u00a0\u2014\u00a0Repurchase of shares of common stock, including excise taxes as applicable\u00a0(84,209)\u00a0(100,414)Dividends paid to shareholders\u00a0(147,886)\u00a0(135,367)Other financing activities, net\u00a0(22,032)\u00a0(26,672)Net cash used in financing activities\u00a0(204,127)\u00a0(262,453)Net increase (decrease) in cash and cash equivalents\u00a06,703\u00a0\u00a0(137,053)Cash and cash equivalents – beginning of period\u00a0134,709\u00a0\u00a0245,225\u00a0Cash and cash equivalents – end of period$141,412\u00a0$108,172\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Texas Roadhouse, Inc. and Subsidiaries
Reconciliation of Income from Operations to Restaurant Margin
($ in thousands)
(unaudited)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended39 Weeks Ended\u00a0September 29, 2026September 30, 2025September 29, 2026September 30, 2025Income from operations$102,988\u00a0$96,949\u00a0$392,117\u00a0$378,023\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Less:\u00a0\u00a0\u00a0\u00a0Royalties and franchise fees\u00a07,171\u00a0\u00a07,231\u00a0\u00a020,711\u00a0\u00a022,617\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Add:\u00a0\u00a0\u00a0\u00a0Pre-opening\u00a09,626\u00a0\u00a07,419\u00a0\u00a024,754\u00a0\u00a019,695\u00a0Depreciation and amortization\u00a060,317\u00a0\u00a052,628\u00a0\u00a0175,501\u00a0\u00a0152,172\u00a0Impairment and closure, net\u00a03,596\u00a0\u00a0140\u00a0\u00a03,749\u00a0\u00a0279\u00a0General and administrative\u00a059,282\u00a0\u00a054,376\u00a0\u00a0192,777\u00a0\u00a0173,356\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant margin$228,638\u00a0$204,281\u00a0$768,187\u00a0$700,908\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant margin (as a percentage of restaurant and other sales)\u00a0
14.6
%\u00a0
14.3
%\u00a0
15.8
%\u00a0
16.0
%\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Texas Roadhouse, Inc. and Subsidiaries
Supplemental Financial and Operating Information
($ amounts in thousands, except restaurant margin $ per
store week and weekly sales by group)
(unaudited)\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended\u00a0September 29, 2026September 30, 2025ChangeCompany restaurants (all concepts)\u00a0\u00a0\u00a0Restaurant and other sales$1,565,903\u00a0$1,429,111\u00a09.6%Store weeks\u00a09,541\u00a0\u00a09,074\u00a05.1%Comparable restaurant sales (1)\u00a04.3%\u00a06.1%\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant operating costs (as a % of restaurant and other sales)\u00a0\u00a0\u00a0Food and beverage costs\u00a035.5%\u00a035.8%32 bpsLabor\u00a033.7%\u00a033.6%(8)bpsRent\u00a01.6%\u00a01.6%(2)bpsOther operating\u00a014.6%\u00a014.7%8 bpsTotal\u00a085.4%\u00a085.7%\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant margin %\u00a014.6%\u00a014.3%30 bpsRestaurant margin $$228,638\u00a0$204,281\u00a011.9%Restaurant margin $\/Store week$23,964\u00a0$22,513\u00a06.4%\u00a0\u00a0\u00a0\u00a0Texas Roadhouse restaurants only:\u00a0\u00a0\u00a0Store weeks\u00a08,618\u00a0\u00a08,258\u00a04.4%Comparable restaurant sales (1)\u00a04.4%\u00a06.3%\u00a0Average unit volume (2)$2,197\u00a0$2,113\u00a04.0%Weekly sales by group:\u00a0\u00a0\u00a0Comparable restaurants (633 and 599 units)$169,673\u00a0$163,079\u00a04.0%Average unit volume restaurants (20 and 26 units)$147,430\u00a0$132,628\u00a011.2%Restaurants less than 6 months old (11 and 13 units)$184,127\u00a0$158,932\u00a015.9%\u00a0\u00a0\u00a0\u00a0Bubba\u2019s 33 restaurants only:\u00a0\u00a0\u00a0Store weeks\u00a0779\u00a0\u00a0691\u00a012.7%Comparable restaurant sales (1)\u00a02.8%\u00a01.8%\u00a0Average unit volume (2)$1,564\u00a0$1,533\u00a02.0%Weekly sales by group:\u00a0\u00a0\u00a0Comparable restaurants (49 and 45 units)$121,255\u00a0$117,470\u00a03.2%Average unit volume restaurants (7 and 4 units)$113,683\u00a0$123,363\u00a0(7.8)%Restaurants less than 6 months old (5 and 5 units)$151,488\u00a0$132,031\u00a014.7%\u00a0\u00a0\u00a0\u00a0Texas Roadhouse franchise restaurants only:\u00a0\u00a0\u00a0Store weeks\u00a01,224\u00a0\u00a01,252\u00a0(2.2)%Comparable restaurant sales\u00a04.5%\u00a07.2%\u00a0 <\/p>\n

_____________________<\/p>\n

(1)Comparable restaurant sales reflect the change in sales for all company restaurants across all concepts, unless otherwise noted, over the same period of the prior year for restaurants open a full 18 months before the beginning of the period, excluding sales from restaurants permanently closed during the period, if applicable.(2)Average unit volume includes sales from restaurants open for a full six months before the beginning of the period, excluding sales from restaurants permanently closed during the period, if applicable.\u00a0\u00a0 <\/p>\n

\u00a0<\/p>\n

Texas Roadhouse, Inc. and Subsidiaries
Restaurant Unit Activity
(unaudited)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended
39 Weeks Ended\u00a0September 29, 2026
September 30, 2025
ChangeSeptember 29, 2026September 30, 2025ChangeRestaurant openings\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Company – Texas Roadhouse2\u00a04\u00a0(2)11\u00a013\u00a0(2)Company – Bubba\u2019s 332\u00a02\u00a0\u2014\u00a05\u00a05\u00a0\u2014\u00a0Company – Jaggers1\u00a01\u00a0\u2014\u00a02\u00a01\u00a01\u00a0Total company restaurants5\u00a07\u00a0(2)18\u00a019\u00a0(1)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Franchise – Texas Roadhouse – Domestic
\u2014\u00a0
\u2014\u00a0
\u2014\u00a0
\u2014\u00a0
\u2014\u00a0
\u2014\u00a0Franchise – Jaggers – Domestic\u2014\u00a0\u2014\u00a0\u2014\u00a01\u00a01\u00a0\u2014\u00a0Franchise – Texas Roadhouse – Int’l (1)3\u00a02\u00a01\u00a05\u00a02\u00a03\u00a0Total franchise restaurants3\u00a02\u00a01\u00a06\u00a03\u00a03\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Total restaurants8\u00a09\u00a0(1)24\u00a022\u00a02\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurant acquisitions\/dispositions\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Company – Texas Roadhouse\u2014\u00a0\u2014\u00a0\u2014\u00a05\u00a017\u00a0(12)Franchise – Texas Roadhouse – Domestic
\u2014\u00a0
\u2014\u00a0
\u2014\u00a0
(5
)
(17
)
12\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Restaurants open at the end of the quarter\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Company – Texas Roadhouse664\u00a0638\u00a026\u00a0\u00a0\u00a0\u00a0Company – Bubba\u2019s 3361\u00a054\u00a07\u00a0\u00a0\u00a0\u00a0Company – Jaggers12\u00a010\u00a02\u00a0\u00a0\u00a0\u00a0Total company restaurants737\u00a0702\u00a035\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Franchise – Texas Roadhouse – Domestic
31\u00a0
39\u00a0
(8
)\u00a0\u00a0\u00a0Franchise – Jaggers – Domestic6\u00a05\u00a01\u00a0\u00a0\u00a0\u00a0Franchise – Texas Roadhouse – Int’l (1)65\u00a059\u00a06\u00a0\u00a0\u00a0\u00a0Franchise – Jaggers – Int’l1\u00a01\u00a0\u2014\u00a0\u00a0\u00a0\u00a0Total franchise restaurants103\u00a0104\u00a0(1)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u2014\u00a0\u00a0\u00a0\u00a0Total restaurants840\u00a0806\u00a034\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0(1) Includes a U.S. territory.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0
\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

LOUISVILLE, Ky., Nov. 05, 2026 (GLOBE NEWSWIRE) — Texas Roadhouse, Inc. (NasdaqGS: TXRH), today announced financial results for the 13 and 39 weeks ended September 29, 2026. Financial Results Financial results for the 13 and 39 weeks ended September 29, 2026 and September 30, 2025 were as follows: \u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a013 Weeks Ended39 Weeks Ended($000’s, except per<\/p>\n","protected":false},"author":2,"featured_media":81039,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[2497,52710,176,220,1137],"class_list":["post-81038","post","type-post","status-publish","format-standard","has-post-thumbnail","category-texas","tag-inc","tag-nasdaqtxrh","tag-texas","tag-texas-restaurants","tag-texas-roadhouse"],"share_on_mastodon":{"url":"https:\/\/vive.im\/@dc\/117574383888492694","error":""},"_links":{"self":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts\/81038","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/comments?post=81038"}],"version-history":[{"count":0,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/posts\/81038\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/media\/81039"}],"wp:attachment":[{"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/media?parent=81038"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/categories?post=81038"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.diningandcooking.com\/us\/wp-json\/wp\/v2\/tags?post=81038"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}