A Cronut is a croissant-doughnut pastry invented by New York City pastry chef Dominique Ansel . The pastry resembles a doughnut and is made from croissant-like dough which is filled with flavored cream and fried in grapeseed oil. This is how I like it and can be different to other versions.
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5 Comments
0:27
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I 💜 Cronuts
#coruntus. mosit
J'ai beaucoup aimé votre chaîne
This looks delicious! I can’t wait to attempt these! Do you have a list of ingredients and measurements?