Hey, I’m Eloise! I make simple recipe tutorials across my social media
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Check out these Biscoff Millionaire Slice! If you love millionaires type slices or bars these are a great option! Crumbly biscoff biscuit base topped with a caramel layer and a biscoff chocolate top.
Lotus Biscoff is the same thing as Speculoos cookie butter!
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What’s up guys today we’re going to be making no-bake biscott millionaires add crush lotus biscuits and melted butter to a bowl and mix until combined spoon this into a baking tray and press down really firmly pop it in the fridge for now for the caramel add condensed milk butter light brown sugar
Salt and golden syrup to a saucepan and stir on a low heat until smooth turn up the heat and bring it to a boil until it reaches the soft ball stage don’t stop stirring pour over your base and smooth it out to the edges then refrigerate for one hour
Add white chocolate and biscuit spread to a bowl then microwave until melted stirring frequently pour over the caramel spread it out then give it a shake for a smooth finish drizzle over melted biscoff’s bread then drag it through with a knife to create a pretty pattern
Let it set in the fridge and that’s it enjoy
27 Comments
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What s. Up guys
What’s the soft ball stage
Can you please make caramel slice recipe ?
Noice
Ingredients
For the base:
550g Lotus biscuits, finely crushed
250g butter, melted
For the caramel:
1tin (397g) condensed milk
90g butter
100g light brown sugar
2tsp salt
1tbsp golden syrup
For the top:
250g white chocolate
100g Biscoff spread
For decoration:
50g Biscoff spread, melted
1) Line an 8" baking tin with baking paper.
2) Add the crushed biscuits and melted butter to a bowl and mix them together until combined.
3) Pour the mix into your baking tin and press it down firmly, then put it in the fridge.
4) Add the condensed milk, butter, light brown sugar, salt, and golden syrup to a pan and stir on a low-medium heat until smooth.
5) Turn it up to a medium-high heat and bring it to a boil, until it reaches the soft ball stage.
6) Pour the caramel over your base and smooth it out to the edges.
7) Refrigerate for 1 hour.
8) For the top, add the white chocolate and Biscoff spread to a bowl and microwave until melted, stirring frequently.
9) Pour it over the caramel and smooth it out, then give it a shake to make it smooth.
10) Drizzle the melted Biscoff spread over the top and swirl it through with a knife.
11) Refrigerate for 2 hours minimum.
12) Enjoy!
What mic do you use? It’s terrible
I got her guys she's a totally obsessed biscoff lover .
❤️😍
I love your boscoff!!
I'm convinced a big chunk of her channel is actually an add of those cookies
Strict teachers be like
А можно было просто намазать пасту на печеньку и – инджой😅
I made this biscoff one and the oreo one it was delicious
Okay, I'll be the one. What is golden syrup? Is it corn syrup or comparable?
My uncle got me your book for my birthday
everytime i eat these i always think about how i need to workout very single day
She made the whole world out of biscoffs
Everything looks abseloutely amazing. Just make sure to go to the hospital due to the amount of sugar 😀
I tried it didn’t work
Arghhhhhhh COME ON!!!!!
You're gonna make me soooo fat!!!
I think this one might be my new favourite….. GOD DAMN IT !!!
❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️
My mouth just watered
ひ
Looks good
What’s golden syrup?
so unhealthy