Ribeye salad, cooked the right way ;).
Spring mix with sharp cheddar (I LOVE this old croc cheddar), cucumber, tomato, and Newman’s Own Cesar (1 carb, 2 tablespoons) dressing and fresh cracked pepper.
Lately I have been measuring things like dressing and cream. For me it’s SO EASY to go over on calories. With this dressing I measured a tablespoon and added another tablespoon of apple cider vinegar. And I hear it’s good for you too 😉
by tootsieboot
5 Comments
This looks so yummy. How long did you cook the steak?
that’s such a good cheddar! yum!
This looks like the 7-pepper salad from Longhorn ~ but better!
Oh and bacon bits in the salad 🥓 ❤️
I want this