Dressing

Ingredients

• 1 tablespoon leftover spice puree
• 1 tablespoon peanut oil
• 10 tablespoons lime juice (1/2 cup plus 2 tablespoons)
• 4 tablespoons fish sauce
• ⅓ cup palm sugar

Preparation

1. Combine ingredients.
2. Mix in a food processor until smooth.

5 minutes