Ingredients
- 3 ounces oloroso sherry
- ½ ounce sweet vermouth
- ½ teaspoon Grand Marnier
- 1 thin spiral of orange peel as garnish
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Nutritional Information
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Nutritional analysis per serving (2 servings)
73 calories; 5 grams carbohydrates; 0 grams sugars; 0 grams protein; 4 milligrams sodium
Note: Nutrient information is not available for all ingredients. Amount is based on available data. -
Preparation
- Stir all ingredients well over ice cubes in a mixing glass. Strain into a 5-ounce martini glass and garnish.
2 minutes
Dining and Cooking