Ingredients

  • Shells from raw shrimp
  • 5 cups water
  • 6 black peppercorns
  • ¼ cup coarsely chopped onions
  • 2 ribs celery coarsely chopped
  • 1 bay leaf

About four cups

Preparation

  1. Put all the ingredients in a saucepan and bring to a boil. Simmer for 20 minutes and strain.

Dining and Cooking

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