Prosciutto wrapped Figs are a crowd pleasing appetizer during the fall season. The combination of fresh fruit and salty pork compliment each other deliciously when tied together with the sweetness of honey and balsamic vinegar and the savory flavors of thyme and goat cheese. This Prosciutto wrapped Fig recipe is super easy to make and only requires 7-10 minutes of oven use, to ensure a quick assembly time.
Ingredients Needed:
-Fresh Figs
-Cheve or Goat Cheese
-Sliced Prosciutto
-Balsamic Vinegar
-Honey
-Fresh Thyme
To get the full recipe and more check out the Marie Todd Blog: http://www.marietodd.com/blog
Music by: Panthurr https://soundcloud.com/panthurr
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2 Comments
des like
Oh you just gonna make me be nice to my fig tree huh?