The dramatic interior of Francesco Martucci restaurant in Wynwood, which was just named one of the top restaurants for pizza in the U.S.
Francesco Martucci
One of Miami’s swankiest pizza spots has just been named one of the best in the country.
In its November issue, Food & Wine magazine lists Francesco Martucci in Wynwood as one of the 27 Best Pizzas in America.
The only Miami restaurant to make the list, Francesco Martucci, which opened in January 2026, is the first U.S. location for chef Francesco Martucci, best known for his restaurant I Masanielli in Caserta, Italy. I Masanielli was named the best pizzeria in Italy in 2025.
The Miami restaurant is no stranger to accolades, either. In May, the international guide 50 Top Pizza ranked Miami’s Francesco Martucci as no. 5 on its annual list of the top 50 pizzerias in the United States. La Leggenda in Miami Beach and O ‘Munaciello on Biscayne Boulevard in Miami also made the list, tied at no. 11.
Italian chef Francesco Martucci slides a pizza into the oven at the Wynwood restaurant named for him. Courtesy of Francesco Martucci
Francesco Martucci is known for its light, airy, meticulously crafted dough, fermented over a long period and hydrated to maintain its lightness as a crust.
Food & Wine praised the method, specifically singling out the restaurant’s Le 7 Consistenze della Cipolla pizza, which will inspire you to think about the lowly onion in all new ways.
“This Italian pizzaiolo steams, fries, and bakes his pies. Try Martucci’s ‘Seven Consistencies of Onion,’ with onion creamed, fermented, crisped, burnt, jammed, gelled, and made into mayonnaise,” the list said.
The exterior of Francesco Martucci in Wynwood. Courtesy of Francesco Martucci
The rest of the Food & Wine list is as follows. Note: some cities have more than one pizzeria listed.
Allday Pizza, Austin, Texas
Milly’s Pizza In The Pan; Pizz’amici, Chicago
Michigan & Trumbull Pizza, Detroit
Bread and Salt; Razza, Jersey City, New Jersey
Pijja Palace; Pizzeria Sei; Quarter Sheets, Los Angeles
Pizzeria Lola, Minneapolis
Folk, Nashville
Ceres; Don Antonio; Lucky Charlie; Pizza Studio Tamaki; Stretch; Una Pizza Napoletana, New York City
June’s Pizza, Oakland, California
Down North Pizza; Pizzeria Beddia, Philadelphia
Pizzeria Bianco, Phoenix
Lovely’s Fifty Fifty, Portland, Oregon
Jules, San Francisco
A.K. Pizza, Seattle
Zuppardi’s Apizza, West Haven, Connecticut
Mission Pizza Napoletana, Winston-Salem, North Carolina
Food & Wine November issue. Food & Wine Francesco Martucci
Where: 10 NE 27th St., Miami
Hours: 5 p.m.-midnight Monday–Thursday and Sunday; 5 p.m.-2 a.m. Friday-Saturday
Reservations: OpenTable
More information: martuccimiami.com or 786-907-4084
Connie Ogle loves wine, books and the Miami Heat. Please don’t make her eat a mango.
Dining and Cooking