Nearly three dozen local eateries in the Wildwoods are coming together to mark Restaurant Week.
Scheduled to run Aug. 23–27, the promotion will feature meals at the following price points:
Breakfast – $15 entrée with meat and beverage (coffee, tea or soft drink)
Lunch– $20 entrée with side and beverage (coffee, tea or soft drink)
Dinner– $45 appetizer, entrée and beverage (coffee, tea or soft drink)
Tax and gratuity are not included, organizers said.
Created by the Greater Wildwood Chamber of Commerce, the initiative aims to give area restaurants a chance to showcase menus and attract new customers. It also allows them to be part of a coordinated marketing campaign courtesy of the chamber.
Previously offered as a once-a-year event, the chamber expanded in 2026 to include two additional Restaurant Week programs. An event already took place in June. After August, the next is scheduled for Nov. 27 through Dec. 6.
Greater Wildwood Chamber of Commerce President Tracey DuFault shared, “Wildwoods Restaurant Week is a celebration of the innovation and energy within our local dining community,” said President of Greater Wildwood Chamber of Commerce. From casual bites to upscale dining experiences, there is something for every palate and budget.”
Click here for more details on the August Restaurant Week.
Elsewhere in NJ
Nutley’s Restaurant & Foodie Week is in full swing, running through Aug. 27. Find out more here.
Participating restaurants include:
All eateries include dinner unless otherwise noted below
Adam’s Restaurant & Bar
Al The STK & Pizza King (lunch, dinner)
Alfe’s Restaurant
Alumni Grill (lunch)
Anglesea Pub (lunch, dinner)
Balkan Fusion (breakfast, lunch, dinner)
Bandana’s Mexican Grille
Blue Water Grille
Carini Ristorante & Pizzeria
Chef U At The Beach
Coastal Blue Oceanside Bar & Grill
Dogtooth Bar & Grill
Down The Shore Steamers
Duffinetti’s Restaurant & Lounge
Fairview Social (lunch, dinner)
Jersey Girl
Joey M’s La Piazza Cucina
Key West Café (breakfast, lunch)
Kimberly’s (breakfast, lunch, dinner)
La Isla
Mudhen Brewing Co.
North End American Grill
Pasta Pesto Italian Grill
Poppi’s Brick Oven Pizza & Kitchen
Ravioli House
Royal Grille
Sabbia D’Oro Ristorante Italiano
Schellenger’s Restaurant
Stephen’s Restaurant
Sun’z Up Café (breakfast, lunch, dinner)
The Crab House at Two Mile Landing
The Rook (lunch, dinner)
The Surfing Pig (breakfast, lunch, dinner)
The Wharf
Vegas Diner & Restaurant (lunch, dinner)
Keep exploring this topic
About the reporter
A Bergen County native, Kimberly Redmond began her journalism career after graduating from Marymount Manhattan College in New York City, starting as a reporter for one of North Jersey Media Group’s weekly newspapers.
Over the past 15 years, she’s worked at The Star Ledger, covering breaking news, courts, government and features in northwestern New Jersey, as well as at USA Today-owned The Journal News in New York’s Hudson Valley region, where she had an education beat. Along the way, she’s earned several awards from the New Jersey Press Association and New Jersey Society of Professional Journalists for deadline reporting, crime & police coverage and features.
In October 2022, Kimberly joined the team at NJBIZ, taking on the always-interesting beats of New Jersey’s retail, cannabis, hospitality, food and legal industries.
Questions? Tips? Email Kimberly at [email protected].
Dining and Cooking