Washington state lawmakers propose sugary drink tax to fund food aid, help combat diet-related diseases

Washington state considers a sugary drink tax to fund food assistance, tackle health and hunger issues in the state.

SEATTLE — Washington state lawmakers are considering new legislation that would place a statewide tax on sugary drinks and use the revenue to expand food assistance programs.

House Bill 2734, sponsored by Representative Chipalo Street and Alex Ramel, would create a new $0.03-per fluid ounce excise tax on distributors of beverages that contain added sugar, including sodas, energy drinks, sweetened teas, and similar products. The tax would take effect in 2028.

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Supporters say the measure is designed to address two growing challenges: diet-related health problems and rising food insecurity. Lawmakers cite research linking high consumption of sweetened drinks to conditions such as obesity, diabetes, and heart disease. They also point to increasing difficulty for many families in affording healthy food.

Under the bill, money collected from the tax would be placed into a dedicated state account focused on reducing hunger. Funds would be used to support programs such as food assistance for low-income households, incentives for purchasing fruits and vegetables, free and reduced-price school meals, and farm-to-school initiatives. The revenue could not replace existing funding and would be required to supplement current services.

Certain products would be excluded from the tax, including milk-based beverages, medical nutrition drinks, infant formula, and 100% fruit or vegetable juice. Low-calorie drinks and concentrates mixed at home would also be exempt.

The legislation would also allow some cities with existing beverage taxes to align their local rules with the new statewide system. Distributors could receive credits for taxes already paid under certain local programs.

In addition, the bill would prevent state agencies from seeking federal approval to limit the use of food assistance benefits for purchasing taxed beverages, keeping those items eligible under nutrition programs.