Dining Reviews

Published October 15, 2026 11:01am
|
Updated October 15, 2026 8:14pm

Jasmine Garden in Monument proves that size isn’t everything; what it lacked in square footage was overshadowed by abundant servings of good food and an affable staff. 

The Menu

Recommended Stories
▶

The hefty menu had all the dishes you might expect — and then some. This is in part due to the availability of just about everything with a choice of protein. For example, there’s Kung Pao beef, Kung Pao chicken, Kung Pao tofu, Kung Pao you get the idea. Even among the Chef’s Specials there was an option for Kung Pao “three delight” (pork, chicken and beef).

Also included in the extensive bill of fare were several Thai entrées. Chinese doughnuts were listed among the appetizers; although tempting, we said no.

Critic’s Tip

Jasmine Garden had more people walk in the door to pick up orders than those dining in. Yes, there are plenty of reasons to get takeout, but here you’d miss out on the exceptionally friendly service. This is a nice place to enjoy a well-prepared, sit-down meal without having to cook or clean up.

Pan fried noodles with chicken and vegetablesPan fried noodles with chicken and vegetables at Jasmine Garden in Monument. Photo by Robin Intemann, Springs Scene

On the Table

With so many choices, it was difficult to decide what to order. The Family Dinner ($26.99 per person) was a possibility. However, there was also a Single Dinner Special where it was possible to add $3.99 to the price of any entrée. This then included a choice of soup, an egg roll, cheese wonton and one fried shrimp. Somehow that made a difference.

There were no fewer protein alternatives when it came to a lemon-based sauce: shrimp ($18.99) or chicken ($15.99). We chose the former. A large serving of lightly breaded crustaceans glistened with an orange coating. Lemon slices and the tart flavoring of the sauce ensured this was the correct order. A few broccoli spears added color and a different taste element. Besides the flavors, it was impressive (and appreciated) that these were tails-off shrimp. It’s annoying to have to deal with removing tails or risk biting into one while otherwise enjoying the meal.

Pan-fried noodles came with a choice of proteins; we selected chicken ($17.99). Bite-size pieces of thinly sliced chicken with a vegetable medley that included zucchini, carrots, broccoli, mushrooms, carrots and water chestnuts and shredded cabbage doused in a brown sauce rested on a bed of crispy rice noodles. Initially, the noodles were crunchy, but as they slowly absorbed the sauce they softened. Both textures enhanced the dish.

The Venue

Jasmine Garden is a comfortable, small restaurant. Several booths line the walls with a few tables in the center of the room. A long table near the door held the orders ready for carryout. The understated Asian décor reminded diners of the cultural origins of most of the menu items. Only a few other people were seated at tables, so there was never a chance to determine what the noise level might be.

Afterthoughts

Given the extensive menu, Jasmine Garden provided the opportunity to try something new and something familiar. Service was friendly and attentive. Servings were substantial; we, like the others who dined in, left with to-go containers.

Know Before You Go

Jasmine Garden

Chinese restaurant

Location: 1425 Cipriani Loop, Monument 

Contact: 719-481-0759; jasminegardenmonument.com

Entrée Prices: $6.69 to $26.99

Hours: 11 a.m. to 8 p.m Tuesday-Sunday, closed Mondays

Details: Credit cards accepted. Wi-Fi. Wine and beer.

Favorite dishes: Hot and sour soup; pan-fried noodles

Other: Gluten-free and vegan items available.

El Paso County Health Department inspection: 53 of 56 items in compliance August 2025.

Appetizer plate with egg rolls, cheese wontons and fried shrimp.Appetizer plate with egg rolls, cheese wontons and fried shrimp at Jasmine Garden in Monument. Photo by Robin Intemann, Springs Scene

Dining and Cooking