Scotch Bonnet. Ghost Pepper. Trinidad Moruga Scorpion. Carolina Reaper. That is the upper half of the sauce menu at Scovilles, a bar in Salt Lake City’s Sugar House neighborhood where the name works less like branding and more like a warning label. Scoville units measure chile heat, and the kitchen here takes the reference seriously.

The awards suggest it’s working. Scovilles took home “Best Wings” in Salt Lake City Weekly’s 2025 “Best of Utah” awards, with the write-up singling out crispiness and sauciness. The Takeout also named Scovilles as Utah’s standout wing destination in its 2025 state-by-state ranking, and it holds the same spot on our list of America’s wing champions.

What makes that run especially notable is how new the place is. The concept opened in 2024 in a Sugar House space that had housed other restaurants before it, and its liquor license was approved at the Utah DABS meeting in March of that year. Winning the state’s most visible wing honor in a first year is not the usual trajectory.

Timing helped. Trolley Wing Co., Utah’s longtime wing institution, closed its remaining locations in 2025 after getting its start back in 1999, which left a vacancy at the top. Scovilles stepped into it fast.

marinated chicken wings on a tray

mark_gusev – stock.adobe.com

Where to Find Utah’s Reigning Wings Champion

Scovilles sits at 2121 S McClelland St, Suite 101, in Salt Lake City, tucked into Sugar House, a neighborhood that has long rewarded people willing to wander off the main drag in search of good food. If you enjoy tracking down lesser-known Utah restaurants, this one fits comfortably into that tradition, even with a statewide award on the wall.

Inside, there’s room for roughly 75 people, including about 20 seats at the bar, plus patio seating for around 30 more when the weather cooperates. It is a 21-and-up establishment, and valid identification is required for entry with no exceptions, per Utah liquor rules. Plan accordingly if you were hoping to bring the whole family.

What Makes These Wings Worth the Drive

The sauce lineup reads like a tour of the pepper world, and it starts gently. Cajun Honey BBQ, Bourbon BBQ, and Buffalo Cajun Lemon or Cilantro Lime all deliver flavor without demanding a glass of milk. From there, the ladder climbs through Scotch Bonnet, Ghost Pepper, Trinidad Moruga Scorpion, and finally Carolina Reaper.

For the genuinely reckless, there’s the Moab Challenge, aimed squarely at people who treat capsaicin as a competitive sport. Most visitors will be happiest somewhere in the middle, and ordering bone-in is the move if you want the best sauce-to-meat ratio, which is exactly what the City Weekly reviewers praised.

Wings in Utah tend to live alongside the state’s other great casual obsessions, from smoked brisket to burgers, and Scovilles belongs on any list of crave-worthy spots statewide. It is also a legitimate sports-bar hangout, which puts it in the same conversation as other beloved Utah bars.

Vegan and Vegetarian Options Are on the Table

Wing joints are not always accommodating, so flag this one for the group chat: Scovilles offers both vegan and vegetarian wing options. If you’re organizing an outing and someone in the party doesn’t eat meat, they are not stuck with a side of celery.

Hours, Address, and What to Know Before You Go

Scovilles opens daily at 10 a.m. Closing time is midnight Sunday through Wednesday and 1 a.m. Thursday through Saturday, with last call for food and alcohol 15 minutes before close. Some third-party listings simplify the schedule to 10 a.m. to 1 a.m. every day, so the restaurant’s own posted hours are the ones to trust, and it never hurts to call ahead since hours can shift.

The full details: Scovilles, 2121 S McClelland St, Suite 101, Salt Lake City, UT 84106, phone (256) 801-2121. You can also check the official website for the current menu. Pickup orders placed through the restaurant’s own ordering system carry no added markup fees, and delivery is available through Grubhub if you’d rather eat your Carolina Reaper wings in private.

A New Favorite in a Neighborhood With Deep Roots

Scovilles is new, but the people behind it aren’t newcomers to Sugar House, and that familiarity shows in how quickly the place found its footing. Utah lost a wing landmark in 2025; gaining a worthy successor in the same year is the kind of lucky timing that doesn’t come around often. Order a dozen, pick a heat level you can actually finish, and see whether you agree with the judges.

Frequently Asked QuestionsWhat restaurant has the best wings in Utah right now?

Scovilles, located in Salt Lake City’s Sugar House neighborhood, was named “Best Wings” in Salt Lake City Weekly’s 2025 “Best of Utah” awards and was also chosen as Utah’s top wing destination in The Takeout’s 2025 state-by-state ranking.

Where is Scovilles located?

Scovilles is at 2121 S McClelland St, Suite 101, Salt Lake City, UT 84106, in the Sugar House neighborhood. The phone number is (256) 801-2121.

What are Scovilles’ hours?

Scovilles opens daily at 10 a.m. and closes at midnight Sunday through Wednesday and at 1 a.m. Thursday through Saturday, according to the restaurant’s official site. Last call for food and alcohol is 15 minutes before closing. Some third-party listings show different hours, so confirm before you go.

Is Scovilles 21 and up only?

Yes. Scovilles is a 21-and-over establishment, and valid identification is required for entry with no exceptions, in line with Utah liquor regulations.

Does Scovilles offer vegan or vegetarian wings?

Yes. Scovilles offers both vegan and vegetarian wing options in addition to its traditional bone-in wings.

What wing sauces and spice levels does Scovilles have?

Scovilles offers a wide heat range, from milder options like Cajun Honey BBQ, Bourbon BBQ, and Buffalo Cajun Lemon or Cilantro Lime, up to Scotch Bonnet, Ghost Pepper, Trinidad Moruga Scorpion, and Carolina Reaper. There is also a Moab Challenge for serious heat seekers.

Can you order Scovilles’ wings for pickup or delivery?

Yes. Pickup orders placed through the restaurant’s own online ordering system do not incur any additional markup fees, and delivery is available through Grubhub.

Is Trolley Wing Company still open in Utah?

No. Trolley Wing Co., which started in 1999 and was long considered Utah’s go-to wing spot, closed its remaining locations in 2025.

Dining and Cooking