The Boulevard is making its mark on Northern Virginia’s dining scene, earning recognition as a DC Magazine Best of the City winner. With globally influenced cuisine, a lively atmosphere and an upstairs rooftop bar made for lingering, this modern destination offers more than a night out. It creates an experience that evolves from dinner through sunset and beyond.
At the heart of The Boulevard is a contemporary American menu shaped by flavors and techniques from around the world. Chefs Wilfredo Romero and Bayrron Navarro, with guidance from consulting Chef Juan “Nacho” Olivera, bring a thoughtful, imaginative approach to every plate. The result is food that feels polished yet approachable, giving familiar ingredients a fresh point of view.
Guests may begin with zucchini croquettes or short rib arancini layered with bold accompaniments or explore vibrant seafood dishes such as king salmon tiradito accented by citrus-forward yuzu leche de tigre. House-made cavatelli paired with king mushrooms offers a rich, comforting option, while steak frites delivers a refined take on a timeless favorite. An extensive selection of sushi and crudos adds even more variety, making the menu well suited for both sharing and creating a personalized dining experience.
Seasonality plays an important role in The Boulevard’s culinary identity. Rotating specials introduce new ingredients and preparations throughout the year, giving regular guests a reason to continually rediscover the restaurant. The Boulevard now also serves brunch on Sundays, inviting guests to enjoy its globally inspired approach in a relaxed daytime setting. Whether stopping in for brunch, a full dinner, cocktails and small plates or a celebratory evening with friends, each visit can take on its own character.
The experience continues upstairs at Solset Bar, where rooftop views and creative cocktails provide a seamless transition from dinner to drinks. As the sun begins to set, the space takes on an energetic yet elevated mood, offering a front-row view of the evening sky. Together, The Boulevard and Solset Bar create two complementary experiences under one roof: sophisticated dining below and relaxed rooftop energy above.
With distinctive spaces, versatile menus and an atmosphere that feels both polished and welcoming, The Boulevard is also an ideal setting for private events. From intimate gatherings to larger celebrations, the restaurant offers a memorable backdrop for hosting guests in the heart of Northern Virginia.
Its Best of the City recognition celebrates what makes The Boulevard stand out. By bringing ambitious cuisine, global inspiration and an inviting social scene together in one destination, the restaurant has created a dynamic addition to Northern Virginia’s culinary landscape.
Contact Information:
The Boulevard
www.boulevardva.com
Phone: (571) 583-9778
Dining and Cooking