Discover top spots serving favorite comfort food classics.
If you’re going for a true comfort food classic, it doesn’t get much better than country fried steak with a baked potato on the side. Rooted in traditional Southern cuisine, the tenderized steak is battered and fried and usually served with mashed potatoes and white gravy, and the baked potato (and sweet potato) can be loaded or simple—the versatility is part of the appeal of the dish. This is a truly delicious meal that will satisfy even the hungriest diner, and the following five chains get it right every time, fans say.
Texas Roadhouse

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Texas Roadhouse diners can opt for the Country Fried Sirloin with a baked or sweet potato on the side. “To be honest, Texas Roadhouse has a good Chicken Fried Steak. It’s huge, perfectly fried and smothered in cream gravy,” one fan said.
Cotton Patch Cafe

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Diners at Cotton Patch Cafe can get the Chicken Fried Steak and scratch-made cream gravy with the Colossal Brisket Stuffed Loaded Potato (come hungry!). “Chicken fried chicken is our favorite, with baked sweet potato and mac and cheese,” one guest said. “They serve hot bread before the meal. With jalapeño gravy on the side.”
Colton’s Steak House

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Colton’s Steak House has delicious Country Fried Steak to pair with both regular and sweet baked potato (also available loaded). “Fabulous service and food! One of the top five chicken fried steaks I’ve ever had. The rolls are to die for! Please choose this restaurant for your next date night,” one fan said.
LongHorn Steakhouse

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LongHorn Steakhouse diners love the Chicken Fried Steak paired with both regular and sweet baked potato. “The food was well seasoned the chicken fried steak was well seasoned and tender,” one fan said. “The broccoli was well seasoned and fresh. The baked potato was a nice sized portion.”
Cattleman’s Roadhouse

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Diners at Cattleman’s Roadhouse have some great options to pair with their Country Fried Steak, from loaded potato skin appetizers to regular and sweet baked potatoes. “My wife got the Country fried Steak and it was crispy outside and tender inside. We will definitely go back!” one guest shared.

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