Hello gorgeous people!
Learn how to make these beautiful and delicious Kourabiethes with me and my granddaughter Stacey! I love her so much and she is a fantastic cook like me.
Kourabiethes are a Greek shortbread biscuit with almonds and topped with icing sugar.
I cant wait to see all your results. Let’s get cooking!
You will need:
-250g Butter (softened)
-Vanilla essence
– 1 tbsp Ouzo
Dry Ingredients:
– 2 cups Plain Flour
– 1 cup cornflour
-2 raised tbsp Icing sugar (and more later to coat the biscuits)
-2 cups slithered almonds (Roast these in a pan before adding)
38 Comments
The best with a coffee.
Regards Greg and family
ειστε μοναδικες!!
Καλα χριστουγεννα!!
ΚΑΛΗΣΠΕΡΑ ΕΙΜΑΕ Η ΕΥΠΡΑΞΙΑ ΤΟΥΣ ΦΑΓΑΤΕ ΟΛΟΥΣ? ΧΑΧΑΧΑΧΑ
Amazing good job always thanks
Growing up my wonderful Greek neighbour would bring us a plate of these once in a while. My favourite day of the year! You brought back very fond memories💕
Aww this was just fantastic. I have looked at dozens of recipes for these and while they were all good in their own way. You 2 beautiful ladies win hands down yay!
Why? because these biscuits had that most special ingredient of all …LOVE.. anything made with love always tastes better. Also you said the name of them in Greek an that to me is important. Efharisto poli… Keep up the good work yiayia you are bloody awesome!
👍🏻🇬🇷😍
Thank you for showing us your lovely recipe. I will be making them this week. Looking forward to more baking with Yiayia in the future.
Dearest Yiayia you remind me of my beautiful Greek neighbour who always gave us a plate of Christmas cookies, Easter Cookies, and everyday cookies for coffee! And by the way, what kind of Yiayia/nonna doesn't sream in the kitchen hahaha lmao:)
Thank you Γιαγιά Μαρία enjoying your videos.
Can we substitute ouzo with almond essence?
I love this mature lady full of life!
My mum used this recipe for Greek Easter and they were delicious. I’ll try this out soon too. Thanks Yiayia Maria
Μπράβο γιαγιά μαρια😊😊😊😊😊🙋♀️🙋♀️🙋♀️Με την εγγονουλα σου🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷🇬🇷💖💖💖💖💖💖💖
My mother always used crushed almonds never slithered, they roll out better.
love this recipe! i made the same dish on my channel if you wanna take a look;)
LOVELY !
Love Greek food!
Legend you Greek Goddesses- Greek is the best 👍🏻🥰😘
KALIMERA SAS YIAYIA MARIA ! EFRARISTO POLI YA OLA POU KANETE. EIMAI STIN MASSALIA KAI SAS FILO POLA!
Χρόνια πολλά καλά Χριστούγεννα! Από Κρήτη Ελλάδα!!❤️😘😘💐💐
Is cornflour also known as cornstarch?
My mom made these for years. She's to tierd now. I'm also yia yia Maria.
Merci beaucoup Yiayia pour votre recette et votre bonne humeur ! J’avais perdu ma recette je vais essayer la votre. JOYEUX NOËL 🎅 🎅
What is ouzo
hi, guys, I love those biscuits, thank you for your recipe, I'll make here in 🇧🇷 Brazil, but , may I use cognac instead "ouzo" ?? ✌nice to meet you ladies
Where is the recipe?
She done it!!! ❤love it !! Best cookie ever!!
Opa!!!!
Lecker. Ich mache mit Brandy und Oliven Öl,.
Good morning! Could you please tell me if you use salted or unsalted butter in your biscuits Yiaya? Thank you.
My favourites ❤
Where’s the receipe
do you have to put ouzo? what does it do….can it be made without?
These are my favorite biscuits!! Thank you for the recipe. Is there an alternative I can use instead ouzo? Also do the almonds have to be raw or roasted?
This is the best sweet in the world.
I used to harass my Greek friend to prepare this for me. 🤣
Let’s see if this recipe is as good as my friend’s because I’m picky! Haha
Is that plain flour?