This YouTube video demonstrates a simple and easy recipe for making delicious caramel popcorn. The purpose of baking soda in the caramel is to react with the acid and create tiny carbon dioxide air bubbles. These air bubbles create a softer texture in the caramel after it has cooled on the popcorn. By following this recipe, viewers can create a tasty snack to enjoy at home. Сладкий попкорн, איך להכין פופקורן קרמל מושלם
🛒🛍️ All The Tools Used Can Be Found MY AMAZON STOREFRONT: 🛒🛍️
https://www.amazon.com/shop/kosherpastrychef
Ingredients
Makes 14.2 Oz (403.5g)
—Step 1—
0.4 Oz (12g) Peanut oil (any oil/butter is fine)
2.6 Oz (75g) Popcorn
—Step 2—
3.5 Oz (100g) Water
7 Oz (200g) Sugar
0.5 Oz (15g) Butter
1/8 tsp (0.75g) Salt
1/8 tsp (0.75g) Baking soda
39 Comments
Caramel? Ooh I like that by itself too.
Nice I will try
Tried it and it was so delicious
Going to make this now
Total disaster… I think I’ll just buy some from the store Tutorial is good I’m just bad 😂
I just tried this today and I am never eating popcorn the old way again😂
Boa tarde 🌻🇧🇷 Eu fiz a pipoca doce, ficou perfeita!
What is the function of baking soda?
looks good.
Can i use ghee in place of butter
If you don't have baking soda then ??
Must I put in baking soda?
Cardi B : "WHAT WAS THE REASAAANN!!"
ME: "my sugar was low"
I just made and it’s Perrrrrfect 😍 the Garretts popcorn at home .. thank you
Is the baking soda necessary?
Thank you chef. Your recipe is very delicious.👍
Can we do it without baking soda ?
I like how this recipe dosen't use corn syrup! 👍
Thank you so much . Please why was the baking soda added? And please any other popcorn recipe?
I love it but I don’t have bikin soda😢
I have tried this 3 times, loving it
Yeah!!Something to try!! I love this..
Yum delicious before we use to have popcorn and candy stores I don’t see one in North Dakota because I use to buy caramel and cheddar popcorn the best together
Its really good but I still don't understand why baking soda is needed.
PERFECT
Does it take long for the sugar and water to turn light golden? Mine is on medium heat and it looks like the sugar is gone but hasn't changed color. Is this normal?
How did you spread it out bare hands😦😦
Tu ses préparé dès🎉🎉
❤❤❤❤❤supar
The best recipe 😊
Please can you add milk to the caramel?
I have already made it , thank you so much for this amazing recipe , especially the caramel it is SO super delicious !!!
Delicious. Easy. Fun. Thank u chef🥳💋🇦🇺
Hello., instead of baking soda what other thing acan we use ir can we skip it, pls answer
Ehat if I replaced butter in the sugar with oil????
We dont have baking soda can i use milk instead??😀
Is the baking soda necessary? Is there anything I can substitute for it?
Much better color than gordon ramsay's burnt caramel
Nice 👍 yummy 🤤