Feta Cheese Mediterranean Pasta Salad is a delightful and vibrant dish that brings together the fresh flavors of the Mediterranean region. This salad is a perfect balance of textures, combining al dente pasta, crisp vegetables, tangy feta cheese, and a zesty dressing.
The base of the salad consists of cooked pasta, such as fusilli or penne, which provides a satisfying chewiness. The pasta serves as a canvas for an array of colorful ingredients that make the dish visually appealing. It typically includes cherry tomatoes, cucumber, red onions, and Kalamata olives. These ingredients add a refreshing crunch and a burst of natural sweetness to the salad.
Ingredients
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Dressing
Olive Oil: ¼ Cup
Black Pepper: As per taste
Garlic Powder: 1 Tsp
Chilli Flakes: 1 Tsp
Salt: As per taste
Balsamic Vinegar: 3 Tbsp
Boiled Pasta: 200 Grams
Cucumber: ¼ of an English cucumber
Grape Tomatoes ( sliced in half): 8 Black
Olives: As per taste
Red onion ( finely chopped): ¼ of a small onion
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2 Comments
First like done 👍🏻 my dear friend 👌
Looks so yummy