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Greek Deviled Eggs || Quick & Easy Appetizer
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Greek Deviled Eggs || Quick & Easy Appetizer



Greek Deviled Eggs || Quick & Easy Appetizer

https://www.isabellasquickrecipes.com/

Today’s recipe is for these Greek deviled eggs. What makes this Greek is that they are made with Greek yogurt instead off the typical mayonnaise. These deviled eggs also have feta cheese in them and fresh dill which makes them taste so fresh and delicious!
Ingredients:
6 hard boiled eggs chilled
1/4 cup plain Greek yogurt
1/2 tsp. Yellow Mustard
1/4 tsp salt
1/8 tsp pepper
1 tsp chopped fresh dill
2 oz crumbled Feta cheese

Slice eggs lengthwise and place all the yolks in a small bowl. Place the egg whites in a platter. Crumble the yolks in the bowl until all the big chunks are broken down.
Add all the ingredients to the the egg yolks and mix together well. Adjust to taste.
Place The mixture back into the egg whites with either a pastry bag or a small ice cream scoop. Garnish with dill and paprika if desired. Enjoy!

20 Comments

  6. Village Food N Travel

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  12. Priya Food Hub

    Hey Isa
    I will really appreciate
    you still to stick on quick nd easy recipes every time with your own touch
    As your channel name says
    This is what I love about your channel
    Even beginnings can make this recipe
    Great job dear great going
    Keep it up with minimal tools without making complicated 😘😍as you always do

  14. Wadud TV bd

    wow very nice recipe Quick & Easy Appetizer looks so yummy and tasty thanks for share this recipe like 84

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