Korean rolled eggs with rice and kimchi

by SheWlksMnyMiles

2 Comments

  1. lize_bird

    This is my favorite egg! I make this egg 96% of the time I make ‘eggs’…

  2. Status-Ebb8784

    That is so tasty! Poor me can only eat one whole egg or else I get a stomachache. When I make this I use one while egg and 2 egg whites I add turmeric to make it yellow because I don’t like the look of pale eggs 😂👀🥚

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