Spanish Romesco Sauce | Easy No Cook Gluten Free Sauce Recipe

A simple Spanish red pepper sauce that can be served warm or cold.

ROMESCO INGREDIENTS
1 10oz jar roasted red peppers, drained
½ cup sliced almonds
2 tablespoon tomato paste
2 tablespoon red wine vinegar
1 clove garlic, peeled
1 teaspoon smoked paprika
¼ cup parsley, roughly chopped
pinch cayenne pepper

FULL RECIPE DETAILS: https://www.peelwithzeal.com/no-cook-romesco-sauce/

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This no cook sauce recipe is for a Spanish style romesco sauce which is traditionally made from roasted almonds and roasted red peppers. This plant- based sauce can be used as a pasta sauce, slathered on bread or as a topping for polenta. or potatoes (patatas bravas).