Secret to crispy and juicy fried shrimp. 2lb raw shrimp 1 1/2 cup flour 2 cups panko bread crumbs 2 cups sweetened coconut flakes Spices (slat, pepper, garlic powder, paprika) per taste 4 eggs + some salat 3 cups vegetable oil 6 Comments Supercar Driven 4 years ago Worlds top chief Supercar Driven 4 years ago Great video say hi to Joe for me Alyeza Serebo 4 years ago Soo good! You're a great Chef 🧑🏻🍳 JasonTheWorldisYours 4 years ago Big like Buckbeak's Garden 3 years ago Yum! How Long do you submerge the shrimp in the oil? Bucky 54 3 years ago Looks wonderful! All of it!Write A CommentYou must be logged in to post a comment.
6 Comments
Worlds top chief
Great video say hi to Joe for me
Soo good! You're a great Chef 🧑🏻🍳
Big like
Yum! How Long do you submerge the shrimp in the oil?
Looks wonderful! All of it!