I go to a spot named Gangnam Station in Buena Park, CA where they put an addicting sauce on rice noodles. It doesn’t taste exactly like saamjang or gochujang. It tastes moreso like a sweet saamjang mixed with chili oil. Anybody know the recipe for this or what its called?

Its extremely addicting and IMO so much better than saamjang/gochujang/chogochujang

by KoreanThrowaway111

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