"If you can't effort expensive ingredients, just take them out, makes no difference. Safran? Out. Snapper? Out. Prawns? Out. Salmon. Out. It's simple isn't it? So just take your flour and paprika, mix them together, alittlebitofoliveoil in the pan, sprinkle the flour mixture into the oil, add a glas a pure water to the pan and finish it with a fish stockpot! A fantastic fish stew. But it's your choice, really!"
Lol it’s like the same style with everything he does. His pasta (although I’m sure delicious) is never really “Italian” his Mediterranean style isn’t really Mediterranean, and his Jamaican food isn’t Jamaican at all(he literally put actual green peas in his “Jamaican” peas and rice). He does all this with some stock pot and the same herbs EVERY time. Lol
Every time I make one of Marco’s recipes, it never ceases to blow my mind at how simple it is, how little prep time it takes, and how delicious the end product comes out. Chunky fish stew, prawns in pernod, beef stroganoff. So delicious you could lick the plate clean, and yet such minimal time to make. True elegance.
This looks wonderful 👍. I can't wait to try this. I have two of Mr. White's cook books – use constantly. He is one of my favorite chefs, a joy to watch.
Before I have intercourse I spray my sausage in in a rich knorr beef stockpot it gives the flavor that extra kick that traditional salt and pepper just won’t do. But at the end of the day it’s your choice
All jokes aside. This is quite nice. Sure. I did make it my choice. I chose to make it this way. I'd be rude and tell the monkfish to go screw but no. Not today.
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how bloody disgusting using that toxic packaged knorr excrement slime. YUCK
I noticed he added no salt to that 🤔
"If you can't effort expensive ingredients, just take them out, makes no difference. Safran? Out. Snapper? Out. Prawns? Out. Salmon. Out. It's simple isn't it? So just take your flour and paprika, mix them together, alittlebitofoliveoil in the pan, sprinkle the flour mixture into the oil, add a glas a pure water to the pan and finish it with a fish stockpot! A fantastic fish stew. But it's your choice, really!"
This looks incredibly delicious.
I want to make this dish.
watching marco pierre cooking is like watching nature with nice weather. very relaxing perfect video to watch while chilling.
Heard 1 pound dish….bollocks 😅
I love that a 3 Michelin star chef uses stock pots – no ego, fancy food made easy
If you don’t have seafood, use meat. If you don’t have meat, use pine needles. It’s simple. It’s your choice.
Lol it’s like the same style with everything he does. His pasta (although I’m sure delicious) is never really “Italian” his Mediterranean style isn’t really Mediterranean, and his Jamaican food isn’t Jamaican at all(he literally put actual green peas in his “Jamaican” peas and rice). He does all this with some stock pot and the same herbs EVERY time. Lol
IT'S YOUR CHOICE
Every time I make one of Marco’s recipes, it never ceases to blow my mind at how simple it is, how little prep time it takes, and how delicious the end product comes out. Chunky fish stew, prawns in pernod, beef stroganoff. So delicious you could lick the plate clean, and yet such minimal time to make. True elegance.
Marco can dress macaroni and cheese and I would look like a Michelin star dish.
I'll leave out the saffron because it's about $500/oz
don't have that fish use what you have ….its your choice…..I went for fish fingers. 😆seriously love this guy
This looks wonderful 👍. I can't wait to try this. I have two of Mr. White's cook books – use constantly. He is one of my favorite chefs, a joy to watch.
If only they could harness his talent and Class into a little Marco stockpot . 🤩 👌
( this recipe is as good as it looks too 😋)
Before I have intercourse I spray my sausage in in a rich knorr beef stockpot it gives the flavor that extra kick that traditional salt and pepper just won’t do. But at the end of the day it’s your choice
All jokes aside. This is quite nice. Sure. I did make it my choice. I chose to make it this way. I'd be rude and tell the monkfish to go screw but no. Not today.
I wish my wife loved me the same way that Marco loves his stockpots