Water bath canning of apple butter. Added lemon juice to recipe. 20 minutes of boiling water bath. Seal is still good. Where did I go wrong?

by weightofast

3 Comments

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  2. thedndexperiment

    What recipe did you use? It’s hard to say what might have gone wrong without more info.

  3. Nobody-72

    It looks like a lot of headspace what process did you use?

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