I made chicken soup and canned it (per ball recipe book). They all popped and I think turned out great.

by Secret_Row_4602

3 Comments

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  2. Longjumping-Pop-4894

    Did you pressure can or water bath in a pressure canner? It sorta looks like you’ve covered the jars with water?

  3. ferally_domestic

    Well, those sure are pretty aprons and potholder/towel set in the last pic.

    Other than that, I’d have quite a few questions, if I had any idea where to begin.

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