Is this safe? Just thawed it from frozen from April of this year.
Is this safe? Just thawed it from frozen from April of this year.
by pittpink
15 Comments
Apprehensive_Data666
Just freezer burn. Trim that off and youre fine.
BayBandit1
It’s just a little freezer burn. Safe to eat, an it’s doubtful you’ll notice it.
DubiousAndDoubtful
As long as it’s been at freezing or below temps it’s entire life, and was in good quality when it went in, in theory it should be OK. At minimum, give it a smell test. If you’re not sure, chuck it out. Definitely cook it thoroughly.
Timely-Teach-4481
Probably safe, yes. But definitely freezer burn so it probably won’t taste that great.
Ok_Wishbone4103
Should be just fine. That looks like freezer burn. Would just suggest putting them in a brine when they’re thawed before cooking so they don’t dry out too much.
Freeeeedommmmmm
Sure. Enjoy.
kittyyykatttt
I’m not sure… but that hair on the counter is making me gag 🤮
HeyBeFuckingNice
Hi friends! I also need some advice – what is freezer burn!!!! I grew up thinking I would die if I left a ziplock with enough air in it to have the chickens ice over it was dangerous. My mom raised us vegetarian and I am not anymore but my god I feel like an idiot sometimes trying to relearn stuff
Vinsmoke_Chris
Man don’t risk your health just buy another for like 3-6 bucks
InProgressDntUnplug
Next time wrap it tightly in Saran Wrap before putting it in the bag. Problem solved.
Trekkie8472
Ehm… what am I looking at…?
saltedpork89
Safe? Yes. Tasty? No.
WeWantMOAR
Freezer above a fridge or a deep freezer?
redpepperdeb
Sure, safe
OtakuMusician
Safe, yes. Good, nah. But it looks like you can chisel off the freezer-burnt part and still have a pretty tasty nearly-whole piece of chicken. Although, some people don’t really care about freezer-burn.
15 Comments
Just freezer burn. Trim that off and youre fine.
It’s just a little freezer burn. Safe to eat, an it’s doubtful you’ll notice it.
As long as it’s been at freezing or below temps it’s entire life, and was in good quality when it went in, in theory it should be OK. At minimum, give it a smell test. If you’re not sure, chuck it out. Definitely cook it thoroughly.
Probably safe, yes. But definitely freezer burn so it probably won’t taste that great.
Should be just fine. That looks like freezer burn. Would just suggest putting them in a brine when they’re thawed before cooking so they don’t dry out too much.
Sure. Enjoy.
I’m not sure… but that hair on the counter is making me gag 🤮
Hi friends! I also need some advice – what is freezer burn!!!! I grew up thinking I would die if I left a ziplock with enough air in it to have the chickens ice over it was dangerous. My mom raised us vegetarian and I am not anymore but my god I feel like an idiot sometimes trying to relearn stuff
Man don’t risk your health just buy another for like 3-6 bucks
Next time wrap it tightly in Saran Wrap before putting it in the bag. Problem solved.
Ehm… what am I looking at…?
Safe? Yes. Tasty? No.
Freezer above a fridge or a deep freezer?
Sure, safe
Safe, yes. Good, nah. But it looks like you can chisel off the freezer-burnt part and still have a pretty tasty nearly-whole piece of chicken. Although, some people don’t really care about freezer-burn.