FULL RECIPES (with instructions) on my Instagram Reels! – username: itsqcp https://www.instagram.com/itsqcp/
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45 Comments
balls👍
Like what too short says.. you don't have too be female to be a betch
I find him so annoying yet adorable. Wtf is wrong w me
Hahhahahahha! U are barocco eggs pasta whit carbonara to much eggs, all italian pll know dry pasta for carbonara betch!
Imagine this dude walking into Hell's Kitchen like this.
The real carbonara. Bravo!
Hey bro if your a true chef then send me 100 dollars betch
Do turkey 🦃 betch
Rtew
Your mom is the bitsh. bitsh
One mistake is that the eggs are now scrambled, they should be more sour and not an ommelette
This video is so cringe. Put some clothes on.
Gelly time
The rock be like ☕
It’s looks like it has pieces of scrambled eggs 🥚 disgusting 🤮 it should be creamy not eggy
You are aggressively Italian
Guanchali italian pork это наше сало
Annoying as fk
BRO MAKE LASAGNAAA
i thought he said cabronada💀
"Get your f*ckin eggs, get em from the store, the fridge, outta your pants." inspirational words qcp👏👏
🇮🇹 Are you from this country
Get the eggs from anywhere
Stairs at my hens making sure they lay an egg
The egg whites…were betrayed and never used.😪
I wish you could teach me how to cook
Bru u always say badword ever videos
Gay
Ma la pasta ha la carbocrema inclusa?
Lol
“Not calling you a betch, everybody’s a betch.” Me: “Doesn’t that mean u called me a betch?”
Beat it up till she asks for round two
LMFAO
Please make halal pasta
U just cursing all day long, YouTube will soon bounce u out
Italian pork 😍😍😍
You should never use fresh pasta to make a Carbonara. Always dry pasta.
Round 2 please!
Omg dude u are the best 🤣
[Betch Counter] 8
Not bad, but make the pasta creamier with the egg sauce
the fat of the GUANCIALE is not thrown away, it is essential for pasta. When it is cooked, put the pasta in the fat of the guanciale, turn it, then add a little cooking water and then turn off the egg cream, BUT DO NOT THROW THE FAT OF THE GUANCIALE
I love seeing down that apron
I think I understand how he has so much muscle now. Store bought pasta don’t have that many eggs. Mostly flour.
He can put SIX YOLKS in one handmade pasta dish and more in the sauce. If that doesn’t make you build muscle idk what will. There is so much protein in his pastas
Hey Qcp I'm a big fan of ur Channel & wanted to know what is the traditional pasta used in carbonara as over here in Australia most Italian restaurants use Fettuccine & a follow up question do Italians use bacon in there Carbonara or is it our Italian restraunts
Ad Roman i cani confirm this is the real carbonara
Very very fucking goodddddd