Turkish Lahmacun Recipe – How To Make Lahmacun at Home In A Pan Without Oven By FoodBook

Lahmacun is a tasty Turkish street food loved by many. You can easily find it in restaurants throughout Turkey. Sometimes called Turkish pizza or Lahmajun, it has a thin crust with a topping of ground beef, or mutton veggies, spices, and a tomato mixture.
You can enhance its flavor by adding fresh tomatoes, parsley, and a squeeze of lemon juice. Enjoy it by rolling it up like a burrito. It tastes even better when paired with a glass of ayran (yogurt drink). Now, with the help of the video, you’ll be able to easily make Turkish lahmacun pizza at home.

Ingredients for Tortilla:
– 1 & 1/2 Cup Flour
– 1 Tsp Salt
– 1 Tsp Baking Powder
– 2 Tbsp Oil
– Water as required to make soft dough

Ingredients for Minced:
– 500G Minced
– 1 Med Onion
– 4 Green Chillies
– Fresh Coriander
– 1 Tsp Salt
– 1 Tsp Red Chili Powder
– 1 Tsp Paprika Powder
– 1/2 Tsp Black Pepper
– 1 Tsp Red Chili Flakes
– 1 Tsp Cumin Powder
– 1 Tsp Coriander Powder
– 1 Tsp Garam Masala Powder
– Fresh Vegetables of your choice for topping
– Cheese slices optional
– Ranch sauce or any other sauce that available in your kitchen

🌎 Follow us on:
➡️ https://www.facebook.com/foodbook755/
➡️ https://www.instagram.com/food_bookofficial
➡️ https://www.tiktok.com/@foodbookofficial

▬ Contents of this video ▬▬▬▬▬▬▬▬▬▬

0:00 – Intro
0:07 – Prepare mutton minced for topping
1:00 – Prepare Tortilla dough
2:55 – Start making lahmacun
4:34 – Enjoy!