Warm up your soul with Grandma’s classic Beef Minestrone Soup!
This hearty and flavorful soup is packed with fresh vegetables, tender beef, and a rich, savory broth. It’s the perfect comfort food for a cold winter day or a cozy night in.
Follow along as we share Grandma’s secret recipe for this timeless classic. You’ll learn how to make the perfect beef broth, sauté the vegetables to perfection, and add in all your favorite pasta.
With its simple ingredients and easy-to-follow instructions, this recipe is sure to become a favorite in your kitchen.
So, grab a pot and get ready to cook up a pot of Grandma’s Beef Minestrone Soup!
Here are some of the reasons why you’ll love this recipe:
• It’s made with fresh, wholesome ingredients.
• It’s packed with flavor.
• It’s easy to make.
• It’s perfect for a crowd.
• I hope you enjoy this recipe as much as I do!
#minestronesoup #beefsoup #comfortfood #easyrecipes #italianfood
Ingredients:
• 3 lbs. of chuck roast
• 1 Medium yellow onion
• 5 Stalks of Celery
• 5 Carrots
• 28 oz can of Crushed Tomato
• 2 cans of Cannellini beans
• 1/4 cup of olive oil
• 12 cups of beef broth
• 16 oz of cheese tortellini or any short pasta
• Salt & pepper to taste
Instructions:
1. Dice your vegetables and slice chuck roast into 4-5 equal pieces
2. Heat ¼ cup of olive oil and brown chuck roast on both sides
3. Once meat is brown, remove and then add the veggies and cook for 5 minutes
4. Add meat back into pot and then add beef broth, crushed tomatoes and salt & pepper to taste
5. Once the soup comes to a boil, lower heat and let simmer for about 1 & 1/2 hours
6. Then add pasta and cannellini beans and continue to cook for another 12 minutes
7. Enjoy!
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Video Edited by Sean Simmons
27 Comments
Nothing wrong with a good hearty soup
Looks delicious! I love Better than Bullion, it's the best!!
This is looking so beautiful. You explain & show perfectly how to do all your dishes. I made you a pizza, but a smaller one personal size I made it for two people. I loved it. I will continue to make it that way I did make it almost the same way, but that’s what the Italians do and I’m from Bensonhurst Brooklyn now I moved to Staten Island New York but I miss my Brooklyn. Everything is changing. I’m glad you’re on I get to see you and watch you. I love you guys. God bless and happy Thanksgiving. I hope you do some sides to show us Thanksgiving and a big gobble, gobble turkey. Take care. See you soon. Love you guys.
Looking good guys… right on time for the coming cold weather. Thanks 👍
Love the laughter between you guys behind the scenes but so we can hear it. It’s so original love it. Thanks.
That looks amazing! 😋😋😋😋😊
Beautiful. Some hard bread.
grandma was always right
Oh my,such delicious meal, thanks
I love any kind of soup! This looks delicious!
THANKS FOR THIS RECIPE, ILL TRY IT VERY SOON! IM SURE ITS GREAT
I just found your channel and have been binging on your videos! Thank you for sharing your wonderful recipes. 😋
Look awesome . Bet it taste even better. Ty
I use that same brand "Better Than Bullion" chicken and beef. Great stuff, glad to see it being used by the pros!
Thank you so much
Meanwhile your poor vegetarian friend, no soup for you 😂
So, do you guys always make it with the meat?
Looks delish, you guys! Love the addition of the tortellini!
No garlic?
Oh Boys, love my soup and that's the best ! Hope you Brothes are doing well ?take care and Happy Holidays to you and your familys .God bless you all, 😂❤😮😊 4:07
That's one big, beautiful pot of comfort! Excellent as always brothers! I love using Better Than Bouillon, great time saving tip!
Ive used a couple of yalls recipes and man especially your home made sauce/gravy I have some friends coming over tonight so Im gonna hit em with your lasagna for the WVU Oklahoma game
Awsome recipe.
Awesome 👏 can’t wait to make it
Awesome 👏 can’t wait to make
it
Looks good can you guys make a lasagna video?
It looks delicious!
That looks absolutely delicious and a perfect time of year coming up for some good minestrone soup. Thanks for yet another great video. Cheers!