Ekadashi Special RISOTTO – FARALI Risotto recipe | Ekadashi recipe Sattvik kitchen

Ekadashi Special RISOTTO – FARALI Risotto recipe | Ekadashi recipe Sattvik kitchen

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Ekadashi Special RISOTTO
FARALI Risotto recipe
Sattvik kitchen recipe
Quinoa Risotto

Recipe Ingredients :
Quinoa – 150 grams
Water – 300 ml
Salt – 1 Tsp (as per taste)
Olive oil – 2 Tbsp
Grated ginger – 1 inch
Chilli flakes – 1/4 Tsp
Oregano – 1 Tsp
Pepper powder – 1/4 Tsp
Italian Tomato puree – 1/2 cup
Water – 3 or 4 Tbsp
Salt – 1/4 Tsp
Sugar – 1 Tsp
Basil leaves – 2 or 3 Tbsp
Smoked Paprika – 1 & 1/2 Tsp
Fresh cream / Single Cream – 1/2 Cup

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Sattvik Kitchen
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