I water bathed cranberry sauce for the first time. My cranberries are floating. Should I turn the jars over? When?
by laurelii
2 Comments
AutoModerator
Hi u/laurelii, For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. Thank you!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
laurelii
I took this picture right after they came out of the water bath.
2 Comments
Hi u/laurelii,
For accessibility, please reply to this comment with a transcription of the screenshot or alt text describing the image you’ve posted. Thank you!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/Canning) if you have any questions or concerns.*
I took this picture right after they came out of the water bath.