Spatchcocked turkey with a miso compound butter, ultimate gbc, and some lumpy on purpose mash, with turkey gravy.
Spatchcocked turkey with a miso compound butter, ultimate gbc, and some lumpy on purpose mash, with turkey gravy.
by jdolbeer
2 Comments
jdolbeer
First time spatchcocking the bird. Cooked perfectly in 80 minutes. Gbc turned out fantastic as always – the mushroom sauce is so damn good. Gravy from the leftover bits and drippings.
DoggyGrin
I never thought of miso on a bird. Sounds delicious.
2 Comments
First time spatchcocking the bird. Cooked perfectly in 80 minutes. Gbc turned out fantastic as always – the mushroom sauce is so damn good. Gravy from the leftover bits and drippings.
I never thought of miso on a bird. Sounds delicious.