Arabian Dessert Basbousa Recipe | Umza’s Kitchen

#Basbousa #RamadanRecipe #ramadansweets

A delicious middle eastern coconut, yogurt cake that gets sprinkled with pistachio and drizzled with syrup to put the final seal of perfection.

Ingredients for Basbousa Recipe
1/2 cup sugar
1 egg
1/2 cup oil
1/2 cup curd
1/2 cup shredded coconut
1 tsp baking powdered
2tbsp milk powder
1 cup rava (sooji)
Sugar syrup –
1 cup sugar (250 gms)
1 cup water (250 ml)
Cardamom 5-6
1/2 lemon juice

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Arabic Dessert Basbousa Recipe | Umza’s Kitchen