A zesty delicious stringy seafood infused pasta. It’s quick and easy to make. And everyone will love it!
– 1lb raw shrimp 🍤
– 1 whole lemon 🍋
– 1/2 stick butter 🧈
– 1 whole garlic 🧄
– 1 cup parsley ☘️
– 1.5 cups white wine 🍷
– 1lb linguine 🍜
Mince the garlic. Melt the butter over medium heat. Golden the garlic. Throw in lemon zest. Pour in white wine and let about half evaporate. Throw in shrimp. Squeeze a whole lemon. Cook on both sides of shrimp for only about 2 min. At most. Throw in linguine. Mix. Top with parsley. Mix. Put on plate the fancy way. Bam!
2 Comments
Looks fireee🔥
Looks Delicious its gianna btw hope to see you soon