Haven’t had it yet. Some interesting ingredients for a hot sauce and it’s a little more expensive than other grocery store hot sauces. So I want to get the word on it before buying.
by wight-brit
16 Comments
Keto_Taro789
Not hot at all, to me. But pretty incredible on pizza. I’d say it’s worth trying once, if it’s not too expensive. And, I believe they make a hotter version of you’re ordering online.
rockqc
I didn’t like it at all
Ryosuke16
Just bought this at Whole Foods since it was on sale! Gonna try it tonight
AnotherRandomWaster
I didn’t like it very much at all. Bought from aldi in UK a few months ago and used it less than 10 times, like people have said its best on pizza, but understand its still not great on pizza.
squammin
Not my go to but I liked it. It’s good on popcorn with some truffle salt.
tt5b
Nope
GenitalPatton
To me it tasted like sucking on a handful of pennies
RGBAlt
It’s very good. I eat it on pizza and pasta.
jhallen2260
Yes it’s good, not spicy though.
geko29
It’s ok on pizza if you add crushed red pepper. But then again pizza is good if you ONLY add crushed red pepper, so that’s not exactly a ringing endorsement.
The Extra hot (black label) is slightly hotter and slightly better. But still not good.
gatekprjg
Hot take, but I enjoy it? I’m sorry to be the odd-man-out. I made pasta Bolognese and tossed this hot with it. It added a noticeable 2nd layer of flavor and heat that was quite nice. I think it complements a flavorful bite–not good by itself or in strong amounts like other sauces. It definitely is not my favorite, but I will finish this whole bottle happily, eventually.
gratusin
I bought it and gave it multiple chances, but I had to concede defeat and threw it away. I like all the ingredients on their own, but somehow together it’s just gross, like mildly spicy garbage juice.
foozebox
As an Italian American, hard pass.
Stenka-Razin
I dig it, but the heat isn’t there, and I had the extra spicy version. It pairs well with Italian food (very strong tomato flavor) but I wouldn’t put it on other stuff. Good with pizza.
SpiritualLychee3760
I also got a bottle of this after seeing all the hype on this sub… I tried it on some wings then pizza. Then I threw it away.
16 Comments
Not hot at all, to me. But pretty incredible on pizza. I’d say it’s worth trying once, if it’s not too expensive. And, I believe they make a hotter version of you’re ordering online.
I didn’t like it at all
Just bought this at Whole Foods since it was on sale! Gonna try it tonight
I didn’t like it very much at all. Bought from aldi in UK a few months ago and used it less than 10 times, like people have said its best on pizza, but understand its still not great on pizza.
Not my go to but I liked it. It’s good on popcorn with some truffle salt.
Nope
To me it tasted like sucking on a handful of pennies
It’s very good. I eat it on pizza and pasta.
Yes it’s good, not spicy though.
It’s ok on pizza if you add crushed red pepper. But then again pizza is good if you ONLY add crushed red pepper, so that’s not exactly a ringing endorsement.
The Extra hot (black label) is slightly hotter and slightly better. But still not good.
Hot take, but I enjoy it? I’m sorry to be the odd-man-out. I made pasta Bolognese and tossed this hot with it. It added a noticeable 2nd layer of flavor and heat that was quite nice. I think it complements a flavorful bite–not good by itself or in strong amounts like other sauces. It definitely is not my favorite, but I will finish this whole bottle happily, eventually.
I bought it and gave it multiple chances, but I had to concede defeat and threw it away. I like all the ingredients on their own, but somehow together it’s just gross, like mildly spicy garbage juice.
As an Italian American, hard pass.
I dig it, but the heat isn’t there, and I had the extra spicy version. It pairs well with Italian food (very strong tomato flavor) but I wouldn’t put it on other stuff. Good with pizza.
I also got a bottle of this after seeing all the hype on this sub… I tried it on some wings then pizza. Then I threw it away.
No!!!!