Budget friendly meal using one can of tuna. Hawaiian spicy rice bowl served with roasted sesame seaweed. by mlong14 2 Comments mlong14 2 years ago Ingredients1 ½ cups cooked white rice1 5-ounce can tuna (drained (oil packed tuna preferred))2 Tablespoons mayonnaise (Kewpie Japanese mayonnaise preferred)2 teaspoons sriracha1 teaspoon rice wine vinegar1 teaspoon toasted sesame oil½ teaspoon soy sauce Peyote_Patrol 2 years ago Definitely gonna try this in the rotation. Seems like a tasty easy meal especially if you’re short on timeWrite A CommentYou must be logged in to post a comment.
mlong14 2 years ago Ingredients1 ½ cups cooked white rice1 5-ounce can tuna (drained (oil packed tuna preferred))2 Tablespoons mayonnaise (Kewpie Japanese mayonnaise preferred)2 teaspoons sriracha1 teaspoon rice wine vinegar1 teaspoon toasted sesame oil½ teaspoon soy sauce
Peyote_Patrol 2 years ago Definitely gonna try this in the rotation. Seems like a tasty easy meal especially if you’re short on time
2 Comments
Ingredients
1 ½ cups cooked white rice
1 5-ounce can tuna (drained (oil packed tuna preferred))
2 Tablespoons mayonnaise (Kewpie Japanese mayonnaise preferred)
2 teaspoons sriracha
1 teaspoon rice wine vinegar
1 teaspoon toasted sesame oil
½ teaspoon soy sauce
Definitely gonna try this in the rotation. Seems like a tasty easy meal especially if you’re short on time