[homemade] 2 hours of slicing and stacking, potato pave

9 Comments

1. 

   Neuromalacia 2 years ago

   Nice even colouring! I made these for Christmas as well, so respect the effort and result! 🙂

2. 

   Eagle_Pancake 2 years ago

   I made these a few weeks ago, really good, but not worth the effort in my opinion.

3. 

   Right-Ad-5647 2 years ago

   There are few things that I can be patient for. This seems like it could be one of them.

4. 

   Bulls--On--Parade 2 years ago

   Never seen anything like it, but would love to try one. How did you make it and what does it taste like?

5. 

   TedBrogan187 2 years ago

   Ya!!!! you nailed it. I love to eat these , but prepping not so much.

   Good work chef!!

6. 

   elvisshow 2 years ago

   Those look amazing.

7. 

   mundus1520 2 years ago

   Nicely done. They’re pretty time consuming which is why most restaurants don’t really serve em unless you have the labor

8. 

   howzit- 2 years ago

   Fancy French fry with extra steps! But it looks delicious man I gotta try to make it now, my wife loves anything potato haha.

9. 

   MisterGoog 2 years ago

   Have had this twice. Its wonderful and yours looks fire