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Chili's Honey Chipotle Crispers | Copycat Recipe | Honey Chipotle Chicken
In American Recipes

Chili’s Honey Chipotle Crispers | Copycat Recipe | Honey Chipotle Chicken



These are my favorite thing to order when I go to Chilis… This recipe is perfect! #Yum

Link to Recipe: http://deedeelovesrecipes.blogspot.com/2012/11/chilis-honey-chipotle-chicken-crispers.html?m=1
#Copycat #Chilis #YUM

Recipe…

Chicken Tenders or Chicken Strips
Oil for deep frying

Batter:
1 egg
1/2 cup of whole milk or heavy whipping cream
1/2 cup chicken broth
1 1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1/4 teaspoon garlic powder or garlic salt
3/4 cup flour

Breading:
1 1/2 cups flour
1 1/2 teaspoons salt
3/4 teaspoon paprika
1/2 teaspoon black papper
1/2 teaspoon garlic powder or garlic salt

Sauce:
2/3 cup of honey
1/4 cup of water
1/4 cup of ketchup
1 tablespoon of white vinegar
1/2 teaspoon salt
2 teaspoons group chipotle chile pepper( i used 1 teaspoon of adobo sauce from a can of chipotle peppers…start at 1 teaspoon and work your way up)

Check out link for step by step instructions…

Social Media:
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Instagram – Cooking_with_Honey

Email: CookingWithHoney@yahoo.com

Music provided by Audio Library https://youtu.be/aa5mC46xqEU

Hi guys so today I want to share a copycat recipe for Chile’s honey Chipotle crispers they are my favorite now you want to go ahead and start off with some chicken tenders or like me I just cut up some chicken breasts I went ahead and season them with a little bit

Of salt and pepper onion powder garlic powder and some smoked paprika you want to go ahead and see them them very well on both sides next we’re going to go ahead and make our batter and for that you’re gonna need an egg some whole milk or heavy whipping cream a little bit of

Chicken broth some salt black pepper paprika garlic powder or garlic salt we’re gonna go ahead and mix that well and then we’re gonna go ahead and whisk in 3/4 cup of flour now you want to mix that until it’s nice and smooth we’re gonna go ahead and set that aside

And work on our breading to make the breading we’re just gonna take some flour and we’re gonna season it really well we’re gonna go ahead and take some all-purpose flour and we’re gonna season it with some salt pepper onion powder garlic powder some smoked paprika you

Just want to get your flour nice and seasoned and you want to mix it well and make sure it’s nice and even throughout so now it’s time to bring this all together you want to take your chicken tender and we’re going to dip it quickly

In the wet and then we’re going to put it in our dry and you want to fully cover it in your dry but you can double-dip if you want but one dip is pretty good for me so you’re just gonna fry these until they’re nice and crispy golden brown these came out really

Crunchy I loved this recipe you guys one of my favorites next it’s time to make our sauce for that we’re gonna need some water some honey ketchup a little bit of white vinegar and here I’m adding some of the adobo sauce from a can of chipotle peppers now that stuff

Is hot so be careful and the little goes a long way and then I added some salt you’re just gonna bring that to a simmer and let it thicken up and there’s your sauce it tastes just like it you guys just like it and now all we have to do is go ahead

And dip our tenders into our sauce well now it’s a glaze now it’s blossomed into a lovely chipotle glaze look at that you guys don’t they even look like the tenders from Chili’s I promise you they taste so similar ah one of my favorite recipes you’ve got to try it

Out with you guys yeah

48 Comments

  1. @seemose

    Use a brine for your chicken instead of seasoning before breading. Using your method you'll burn most of the seasoning instead of actually getting it's full flavor.

  10. @itsanwari

    I kept listening to your voice to sleep, it is very beautiful, I ask you to open a channel for your voice♥️♥️♥️♥️♥️♥️

  11. @richardbruner8386

    I made it last night and it didn’t come out right. Flavor and taste was so good my family bragged about it, thanks. But what would be the reason it didn’t caramelize. The sauce was runny.

  13. @YettisKitchen

    the chicken looooked so good…i didnt wait till the part of dry and wet batter…i just made a wet batter and fried….and looool my chicken came out naked!….

  17. @shirleyc1062

    I searched this up for the sauce I kept messing it up , I bought chili powder. I need adobo chili now I know. Thanks! & I wasn’t heating it up only mixing lol

  23. @RitsuOuO

    I made these using an airfryer and it was really good. My entire family loves it. I’ve made it 3 times, very delicious.

  35. @randomname7269

    Is the ketchup flavor strong? I have all the Ingredients but I really don't like ketchup (my family does). They sauce looks good so i kinda want to try it.

  36. @ShonteGant

    My 6yr. old daughter wanted me to comment and let you know that your voice is so calm and not like the other people who talk loud in their videos. 😆

  42. @B1ack_Manta

    I made these and it came out pretty good. Taste just like Chili's. I'll definitely be doing it again. Thanks!!

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