Dining and Cooking
Made chicken fettuccine alfredo for the second time (the first time was a bust) and it was a hit!
In Slow Cooking

Made chicken fettuccine alfredo for the second time (the first time was a bust) and it was a hit!


I added mushrooms and cherry tomatoes sautéed in lemon juice, garlic salt and cayenne pepper as accoutrements.

by ElmarSuperstar131

3 Comments

  2. mojogirl_

    I can’t fathom why this needs a slow cooker, but it looks delicious.

  3. iamjackslackoffricks

    I stopped doing noodles in the slow cooker. Looks yummy but I never have any luck getting good pasta out of a slow cooker

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