Screw your cube, all hail chowder logby EnthusiasmAny2178 15 Comments doyletyree 2 years ago Weird: That was my name in school. Chuunt 2 years ago god, keep me away from this thing. i wanna use it like those noise makers you beat together so badly, and i have not a single idea why. Steez_god_ 2 years ago what is that pan… SnooOnions3369 2 years ago Can you slice it, then flour, egg wash, panko and deep fry? Bet that shit would be good Theld2017 2 years ago Im gonna slap it! The_OtherGuy_99 2 years ago That’s the sexiest goddamn thing I’ve ever seen. glorifindel 2 years ago What magic is this? Is it frozen or have gelatin?? tapesmoker 2 years ago Wow a clam terrine! *$10/oz* thatpokemonguy 2 years ago Soup you can hold in your hand! You’re a genius! m05ch 2 years ago What do you call that pan? NibblebeeBumblebitz 2 years ago Praise be to the chowder log! Daddy_Chillbilly 2 years ago kinda want to slice it and put it on toast, maybe with a cornichon French1220 2 years ago Where are the oyster crackers? Chafro23 2 years ago Is this what it was like when Jesus was born? All hail our savior, Chowder Log. 🙏🏽 overindulgent 2 years ago Needs more corn.Write A CommentYou must be logged in to post a comment.
Chuunt 2 years ago god, keep me away from this thing. i wanna use it like those noise makers you beat together so badly, and i have not a single idea why.
SnooOnions3369 2 years ago Can you slice it, then flour, egg wash, panko and deep fry? Bet that shit would be good
Chafro23 2 years ago Is this what it was like when Jesus was born? All hail our savior, Chowder Log. 🙏🏽
15 Comments
Weird: That was my name in school.
god, keep me away from this thing. i wanna use it like those noise makers you beat together so badly, and i have not a single idea why.
what is that pan…
Can you slice it, then flour, egg wash, panko and deep fry? Bet that shit would be good
Im gonna slap it!
That’s the sexiest goddamn thing I’ve ever seen.
What magic is this? Is it frozen or have gelatin??
Wow a clam terrine! *$10/oz*
Soup you can hold in your hand! You’re a genius!
What do you call that pan?
Praise be to the chowder log!
kinda want to slice it and put it on toast, maybe with a cornichon
Where are the oyster crackers?
Is this what it was like when Jesus was born? All hail our savior, Chowder Log. 🙏🏽
Needs more corn.