#recipesniminangskitchen #minangskitchen

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Ingredients:

150-200 grams spaghetti noodles
150 grams tinapa (fish meat)
1/2 cup extra virgin olive oil/olive oil
4 cloves garlic (minced)
1 medium white onion (chopped)
2 large ripe/plum tomatoes (sliced)
1/2 tsp ground black pepper
salt (optional)
chopped parsley
parmesan cheese

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