Wow, definitely not a kind of meat you’d find in my country. How does it taste like?
Libido_Max
So its a red meat or thats a seasoning?
Fisi_Matenten
Wait, that’s not chikkin.
hEKZ-
Did you get it raw? I tried it a few months back but didn’t realise that it came partly cooked. It tasted alright but it was really tough. I’d love to try it from fresh but the only ones around here are the partly cooked ones
HeyItsKyuugeechi523
Interesting.
FrankRandomLetters
It looks good. Is the meat really tough or is the knife dull? Or some combination?
NorthboundUrsine
I heard it was a sick ostrich.
cheeeeezy
Can recommend, ostrich has been a 10/10 suprise for me. Learned recently that they‘re even bred in central european farms lol. Meat‘s a tiny bit more firm than good beef steak, but not tough/chewy at all!
JaxonFlaxonWaxon2
Maybe it’s just me, but I’ve had ostrich before and it tasted very gamey. Maybe the chef didn’t cook it right. Idk. It was tough and greasy. Like boar meat that wasn’t smoked correctly
Firearm_Farm
I’m hungry now.
RavenBoyyy
Looks amazing! I actually have some ostrich steaks in my fridge that I got in my shop today but they’re nothing like these. More circular and partially cooked when you buy them (sous vide). I’d love to get my hands on some fully raw ones to fully cook them myself!
MMM242
Ostrich is one of the cleanest meats out there. Can be served very rare.
14 Comments
Wow, definitely not a kind of meat you’d find in my country. How does it taste like?
So its a red meat or thats a seasoning?
Wait, that’s not chikkin.
Did you get it raw? I tried it a few months back but didn’t realise that it came partly cooked. It tasted alright but it was really tough. I’d love to try it from fresh but the only ones around here are the partly cooked ones
Interesting.
It looks good. Is the meat really tough or is the knife dull? Or some combination?
I heard it was a sick ostrich.
Can recommend, ostrich has been a 10/10 suprise for me. Learned recently that they‘re even bred in central european farms lol. Meat‘s a tiny bit more firm than good beef steak, but not tough/chewy at all!
Maybe it’s just me, but I’ve had ostrich before and it tasted very gamey. Maybe the chef didn’t cook it right. Idk. It was tough and greasy. Like boar meat that wasn’t smoked correctly
I’m hungry now.
Looks amazing! I actually have some ostrich steaks in my fridge that I got in my shop today but they’re nothing like these. More circular and partially cooked when you buy them (sous vide). I’d love to get my hands on some fully raw ones to fully cook them myself!
Ostrich is one of the cleanest meats out there. Can be served very rare.
Like eating a T. rex
Blech… looks gamey