Made Spicy MacNCheeseby SludgeTransbian 1 Comment SludgeTransbian 2 years ago Recipe: 1) Store-bought instant MacNCheese 2) 1-3 drops Dave’s Gourmet Ghost Pepper Sauce 3) Approximately *a lot* of Frank’s Red Hot Buffalo SauceFrank’s is good for flavor and decent heat. Dave’s tends to be lacking in flavor, but boy howdy does it add that extra kick to my MacWrite A CommentYou must be logged in to post a comment.
SludgeTransbian 2 years ago Recipe: 1) Store-bought instant MacNCheese 2) 1-3 drops Dave’s Gourmet Ghost Pepper Sauce 3) Approximately *a lot* of Frank’s Red Hot Buffalo SauceFrank’s is good for flavor and decent heat. Dave’s tends to be lacking in flavor, but boy howdy does it add that extra kick to my Mac
1 Comment
Recipe:
1) Store-bought instant MacNCheese
2) 1-3 drops Dave’s Gourmet Ghost Pepper Sauce
3) Approximately *a lot* of Frank’s Red Hot Buffalo Sauce
Frank’s is good for flavor and decent heat. Dave’s tends to be lacking in flavor, but boy howdy does it add that extra kick to my Mac