#canlıyayın Yaz Aylarında Yapmış Olduğum Fasulye Konservelerinden Yemek Yapacağım

#canlıyayın #konserve #yemek #video
Yaz Aylarında Yapmış Olduğum Fasulye Konservelerinden Yemek Yapacağım
Nefis Lezzetli Tarifler kanalıma hoş geldiniz.Bugün canlı yayında fasulye konservelerinden yemek yapacğım kızlar çıkın çıkın gelin Fasulye konservesi yemeği için
Malzemeler
2 Kavanoz fasulye konservesi
2 Adet soğan
Biber
Domates sos
Biber salçası
Tuz
Şeker
📢 Arkadaşlar kanalıma abone olarak videoyu beğenerek güzel yorumlar yazarak kanalımın büyümesine yardımcı olabilirsiniz.

📢 Yeni Tarifler İçin

📢 Kanalıma Abone Olun 💓

▶ https://www.youtube.com/c/NefisLezzetliTarifler/

📢 Bildirimleri Açmayı Unutmayın

📢 Altyazıları Kendi Dilinize Etkinleştirin

📢 Destek İçin Süper Teşekkür Satın Alın
_________________________________________________________________

💓YORUMLARINIZI YAZIN 💓
Tarifler ile ilgili yorumlarınızı yazın. yorumlar sürekli olarak izlenir takip edilir.. Olumsuz, saldırgan, küfür zararlı ve tek amacı rahatsız edici olan yorumlar kaldırılacaktır.
#nefislezzetlitarifler #yemekblogger #yemektarifleri #tarifler #nefis #lezzetli #yemekvideoları #lezzetlitarifler #yemek #tarif #food #foodvideo #foodblogger #recipe #recipes #foodrecipe #yummydeliciousrecipes #yummyrecipe #yummy #videos #videos #videoyemek #nefislezzetlitariflerkanalı #pratikbilgiler

Hello, our live broadcast has started. What are we going to do today? We are going to make canned beans today. As you can see, I prepared it in two bottles in the summer. There is nothing I can do. We will make a canned food that tastes delicious and never spoils.

Girls, you can do it too. If you prepared it in the summer months like me, take it out now and do it. What am I going to do now? First, I will put our onions into this slowly. It takes a long time, then I will cut off the excess parts.

Everyone is welcome, they had a good time. I started a live broadcast today. I thought I would make you a canned meal. See the canned food I made and see how it is. I will grow two onions now. First, the onions. Let me remove the skins. We

Will continue. Those who came are welcome. Let’s see today we will make canned food. I had prepared it in the summer. What did they say ? Hide the straw . The time will come. The time has come. It is already passing. Summer is coming.

We will make a new one. I have half a pepper here. Girls, I have run out of peppers. If it happens, I will make it. As I said, I will make it. I have two cans of green beans. Look, these are

My canned green beans. I prepared them in the summer. The videos are also available on my channel. If you are wondering how I did it, look, I will open the lids of these. Now, how do I open them? Girls, let me show you a method that makes it easy for you to click

On the lids. If I hit it on the counter now, this tripod will topple over and fall on our heads. That’s why I’ll hit it on the side, the opening method is like this. You’ll hit it on the edge, click, click, click, nothing else

. For example, let’s show it again like this: Click, click, it has power, look, it’s open, the lid is opened. This is how it hits the ground. I usually hit it here, but this time I hit it here so that the tripod doesn’t shake. See how I

Did it. If you do it like this, our lid won’t break. If you insert a knife, it will break. Look, it’s angled. That’s it. It’s simple, look , the beans are just like that, have you seen them inside, there is no spoilage,

No mold, no rust, I showed how to make it on my channel. Is it summer? Do it. Look, these are not suitable to be bought now, they are very expensive. Now, I will wash them. Girls, I will pour them into a colander, I will wash them a little, just let this water go,

As you can see. Just look at the beautiful beans, they are fresh. These are the beans in my garden. Now chop my onions and peppers. Let’s wash them right away. My pot is here. I don’t look for a chopping apparatus or anything like that. I just chop them with my hand. Of course,

Those who are afraid of cutting their hands should be born in the chopping apparatus. Of course, our hands are not used to these things. We made it for the winter , I made it on my channel . I showed you how to make those beans separately. Write, God willing,

We will do it again. Ayten Ergin. Welcome, can you make a heart? I’m making it. What you want is a heart. Isn’t my heart shaped like this? I’m glad to have you. Thank you. Thank you. Give a heart too, like it. at Come

On, don’t be idle, like my live broadcast, girls, let’s talk, let’s cook our food, and I will teach everyone how to cook slowly from here, as much as I can. Not everyone is born after learning from their mother’s womb.

Yes, the more you chop the onion into the food, the more delicious your food will be, girls, the taste of the food will be onion. That’s why I’m chopping two onions. The moon jumped into my eyes . The onion will make us cry

. I’ll do it slowly. I’m in no rush. I don’t know how long it will take, but I’ll do it. Of course, anyone who has a job can go. Later, we’ll edit the video. We’ll cut and reap the parts. The parts we don’t like. It burns my eyes.

Will the onion make us cry while trying to make the onion? Now I’m shamelessly separating the sold parts. Yes, I chopped two big onions, I have a pepper like this, but I don’t have any left, I didn’t go to the market right now.

But if I had leftovers, I would chop two of them, at least, what can we do? I mean, divide it into 4E. I’m chopping it in my hand , look, we’re going to make a very delicious meal, just like the fresh ones.

If you made it and put it in the summer months, now these are such a crazy blessing for us. Yes, now the onions. [Music] I’m chopping garlic, look, it suits the bean dish very well , I mean how many 34 cloves, let’s see, we will peel it 1

Yes, those who came to the live broadcast are welcome, like my live broadcast, girls, do not be idle, write a comment in the comment section, let our channel grow a little, subscribe if you are not subscribed. Thank you very much, havva. Welcome . You brought me joy,

I’m trying to read the comments of what I see here and I’m going to make my meal, it may take a long time. Of course, those who are busy can leave and there is no rule that says you have to stop. We will do it slowly.

Yes, I have peeled 4 cloves of garlic now. Now I am chopping these garlics. Look, we will make a very good meal. If you do it this way, you will not be able to taste the taste of the beans. It will be so delicious . Now let’s start

Cooking. I turn on the stove and put my pot. You see, right? I put my pot. Now I will pour the oil. Look carefully. Those who have not cooked the food before will also learn. This way, I pour the oil now. How

Much is half a tea glass? Look, I will pour half a tea by eye. Girls, we are starting now to fry our onions and peppers. You can also chop tomatoes now, but it is not the season for tomatoes now. These are tomato sauces that I made in the summer months.

I use them instead of tomato paste. I also use them instead of sauce . I use it in all kinds of dishes, this one is pepper paste, I used a little bit more on it. Of course, I will put both of them, pepper paste will give color, tomato will give flavor,

Tomato will not give color . Yes, we are starting to roast, those who came are welcome to our live broadcast today, my canned beans. We are cooking, I washed it, opened it, drained it, washed the onion. I chopped the pepper, now I’m roasting it. It will roast it well.

Do not cook without roasting. The flavor of the food comes from roasting. Girls, remember this, do not cook without roasting. It is not like anything. Now, I haven’t added the salt yet. When will I add the salt?

It will protect the beans. We are waiting for them to break nicely. By the way, I haven’t opened this yet . I took it out, the halves are finished, see, do not put a knife in the same way and open the solid side. This is to prevent it from falling over, I mean,

It is very easy to take care of it. Look, my tomatoes that I made in the summer months are delicious , I use them both as tomato paste and as a sauce. Since I make it a little smoother

, I use it in all kinds of dishes. Of course, there are also ways to make them. You can watch any video you want on my channel. There are all kinds of videos, girls , I try to show you as much as I can, so that everyone can learn

, and if I can be of any use to you, I’m happy if one person says God bless you. Yes, now I add tomato sauce. Look, it should be spicy. Because we poured it on the tomatoes. Anyway, let’s add more bitterness . Okay, let’s put it like this. Yes, now

I ‘m frying the onion and pepper along with the sauce. I’ll add a little pepper paste. We don’t want to add too much pepper paste to give color to this pepper paste. The tomatoes have already turned red like summer tomatoes. Look,

If you buy it now, you can never do it like this. Tomatoes are greenhouse tomatoes. They have neither taste nor salt. Believe me, peppers have neither taste nor salt. We only buy them from time to time. Half a kilo is not much. What do

I use it for? That’s what I use it for. I make peppers with yoghurt, etc. I use it like this from time to time. Yes, now. Let the ingredients I put in be roasted well. I will put the beans in. Welcome tuno Aleykumselam, sister. Welcome, you have brought joy. By the way, I

Also say girls, it doesn’t matter whether they are boys or girls, everyone should learn these. I mean, not everyone is married, even those who live alone can do it on their own. Why shouldn’t they do it? As you can see, I roasted my peppers and onions well. I put the sauces. Now

I’m going to put the beans. Look, the beans are canned here. These are the girls. I washed them and opened them in two half-pound jars. Now I’m leaving them in it too. Yes, roast the beans together. Even though they are boiled, they can be canned

. Yes, I mix it well. I’m going to add a little salt to the beans. I won’t add too much. So now. taste salt We need to adjust it like this, let’s take a bean. B, let’s not add too much. Because we

Put very little salt in it while canning the beans, it is too much. I added a little salt while canning the beans, now we will add less sugar, girls. Look, this sugar will give the flavor of these beans. Don’t ask why it is thrown in or not. I

Mean, the vegetables themselves. It has a unique blue and bitter taste. This sugar will take them away and give them a taste. Let’s mix it with a teaspoon like this . It won’t take long anyway, it will cook very quickly because it is canned. Let’s close the lid for

A while. By the way, it will cook very quickly. Let’s see your messages, let’s read the messages. Well, I guess you are from Russia, I couldn’t read them. I hope I wrote nice things because I don’t know the language, but I don’t know, I do the translations. The world belongs to everyone’s language.

I translate 50 languages ​​to 52 languages. Everyone should look in their own language. Girls, I can only translate by translating. So, I also translate by Google Translate. I don’t know the language, I know it in Turkish,

If you write it in the comment section, I will translate it and see what you say. Birc Ateş Selam Aleykümselam Welcome, birc Welcome girl, my channel. Yes, we are breaking it, so we don’t have to wait too long, I don’t need to roast it excessively, because it’s cooked in a can, so

We’re making a meal of canned beans, just a little bit now. We are doing the roasting process after chopping the onion and pepper. You may not have seen it. If you look at it from the beginning again later, you will see those stages

. I want to show each stage especially so that everyone can learn. Girls, there are many girls who do not know how to cook, we have young girls, so that they can learn. Now, while it is roasting like this,

I will bring water to it now, but I will not add too much water. Why? Because the beans are already cooked, since they are cooked in cans, look, they are roasted well , now we can give them the water. I will give water until it covers the

Residue a little bit. It is not too much. If it is fresh beans, you need to give a little more water until the beans are cooked . Now let it boil like this. Okay, let’s turn it off like this. Now let’s boil it down here. Yes

, let’s see who came, they are welcome, please like my live broadcast, friends, your fingers will not get tired, click and like like that. If possible, add a nice comment below. Those who have not subscribed should subscribe and

Turn on notifications so that they can be informed about their videos. If you do not turn on notifications, you will not be informed when I open a live broadcast like this. When

Will you be informed, if you go to my channel from time to time and look, you will see that A has posted a new video, but if you turn on the notifications, you will see it immediately. Let our food be cooked and I will serve it. Soon, I will also

Bring out pickles for you. Is it possible without pickles? I will also bring some pickles with it. I have a recipe for pickles. I’m going to make some of them. Look, girls . Look, it’s boiling. I think you’ve seen it. I hope GK. Look from there

. It’s boiling. It’s boiling. I’ll turn it off . Let’s prepare a pickle, I will serve it and show it to you. Girls, we will turn off the live broadcast later. How long has it been?

Our food is cooked in 22 minutes, that’s fast. Um, I mean, I can make it with my hands quickly, please do not leave the live broadcast. Girls, watch until the last moment, especially those who do not know how to cook, look very carefully. I’m showing it verbatim. Because look,

We’re going to do the cooking service on the live broadcast. Look, it smells delicious. Welcome to those who came. Today, we’re making canned green beans on live broadcast. I prepared these canned beans in the summer months. Now we opened them all together, there is very little time left to cook.

Look, delicious paste, sauce, pepper, onion, garlic, there is very little time left in it. Because it is k, it will cook very quickly, then I will put it on a plate

And I will show you how to serve it. Well, you can do the same and prepare it. If you have any, take out the canned food from the cupboards. Although it is not put in the fridge, it is outside. Mine are below, look like that.

There is a place. I put it there. I usually canned and paste, all of them are there. We take them out from there when we need them and consume them, so I eat them too. Kay, now winter will be over, let’s eat slowly, we started eating, I had roasted peppers, for example,

I used them as peppers with yoghurt. It’s very nice, I heat them again and put yoghurt on them in the pan. Delicious pepper with yoghurt. What should I do in the winter? Not the mule Kutur pepper. Summer months have pepper grown in my own garden.

Ken. Let’s see, those who came are welcome. We are making a green bean dish on my live broadcast. I showed every step of it. If you watch the video from the beginning, you will see that I will serve it soon. You will serve SLE. Girls, look. These are my

Pickles, except for the cabbage that I prepared in the summer. Of course, these are my pickles . I have given you the recipe one by one. Look, here is the pickled Kamber pepper. These are great, these are salad pickles. Look, just look at them. These are my hot peppers. These are

The last ones left in my garden. I collected the peppers that were in the past, green and red, and I made this cabbage from whatever they gave me. I recently gave the recipe on the live broadcast of sauerkraut.

You can drink both the water and the juice of this pickle. The smoke came over me and you can drink the juice. Build this sauerkraut. If you didn’t build it, do it as a human, you will pray for me. It is very useful. All of the pickles are useful, they are all

Probiotic because they wait for a certain period of time. These are also useful. But this sauerkraut is a pickle prepared with only salt and water. If you leave it in a warm environment for a week, it is

A pickle that will be in 15 days if you put it in the cold. You can eat it right away, its water is harmless. Moreover, it is extremely beneficial for our body and health. It produces probiotics in abundance. Let’s continue. I

Talked a lot. You will start again. Down in the comment section, talk a lot. What should I do? It’s like we have food. Very little water. Look , it’s cooked. Let’s see. Write a little in the comment section. Let’s read, girls, I’m idle, so I can read right now, but I

Can’t read while I’m at work. Those who come are welcome. Give a like to our live broadcast. Girls, don’t forget to subscribe even if you haven’t already. Do not pass by without subscribing. We will give you more beautiful recipes. Summer is coming. We will throw ourselves into the garden. Canned foods, pastes

And sauces. Now, whatever God has given us, we will use the garden. We will plant our peppers, we will plant my tomatoes, we will

Cook them all in rows again, we will cook them and eat them. I’ve talked a lot about your food. I’m closing it now. Girls, there’s only a little bit of water left. We ‘ll shout for our bread. I love dipping bread and eating it. I didn’t add minced meat

. Because not everyone can make it with minced meat, even I can’t do it. I don’t add minced meat to the meal . We have made plain canned food without minced meat. We are now turning off our stove. Girls. Yes, we have turned off our stove.

Now the food is cooked. I will put it right here for you. Now I will serve it here. Because it is a live broadcast from one place to another, it is quite a problem to move the camera around.

It would be much better if we connected both cameras to the live broadcast, but it would be much better. We can’t do it, let’s ask YouTube to open the live broadcast with two cameras at once

, that is, we went to the service, girls, our food is ready, let me put it like this so that everyone can see my delicious bean dish, fresh in the middle of winter, fresh from the branch, look like this, we put a lot of the goods from my own garden, that’s enough,

Kadan, these are mine. Here are the products of my own garden, look, it’s visible, right? Let me take it like this, if it doesn’t show, we can do it like this. I hope you can see girls, I have pickles here too, pickled hot peppers, pickled Kamber peppers,

Normal hair. We call Kestel pepper pickles and the famous sauerkraut, let’s put it like this, how is our bean dish, our pickles ready, girls? It’s like now, that’s all about me for now, girls,

Let me show you my food for the last time. Whoever likes it does it, those who don’t make it do it themselves, those who don’t make it know it. Let’s see. That’s all from me for now. Let’s say goodbye. Take care of yourselves. Stay healthy. Now, lastly, everyone needs to be treated

So that the article has been cut off right now, I guess it has been blocked. Come on. Let’s see. Goodbye, take care of yourself, we will see you again later with nice recipes. We will open live broadcasts. Goodbye, take care of yourself, I’m closing the

Live broadcast, girls. Stay healthy. By the way, if you are not subscribed to my channel, do not forget to subscribe and turn on notifications so that you can be informed about new recipes.