Do we have an old-school Hong Kong style bakery? I’m talking baked sweet fluffy wheat dough buns filled with BBQ pork or curry beef, egg tarts, pineapple buns.
I’m definitely not asking about new-school French-inspired Asian bakeries that stink of butter.
What I’m looking for: https://www.afoodieworld.com/blog/2015/09/18/4846-hong-kong-iconic-buns/#
by iLikeMangosteens