Second pic is just from prep, not finished product. Don’t let the foil fool you. Biggest brisket I’ve done to date. Go Chiefs!by Macho_Mans_Ghost 1 Comment Rand_ie 2 years ago 21 going on? No trim?Typically takes me 1.5 hours/ pound…. I thought.Maybe I’m getting slow.Going to be delicious either wayWrite A CommentYou must be logged in to post a comment.
Rand_ie 2 years ago 21 going on? No trim?Typically takes me 1.5 hours/ pound…. I thought.Maybe I’m getting slow.Going to be delicious either way
1 Comment
21 going on? No trim?
Typically takes me 1.5 hours/ pound…. I thought.
Maybe I’m getting slow.
Going to be delicious either way