Black History Month Menu

by NothingNewRemains

30 Comments

  1. SirToppemPrat

    Diners choice of Mrs. Butterworth or Aunt Jemima syrup!

    Uncle Ben’s rice on the side to replace mac & cheese at diner’s request.

    Special musical guest: Lady Antebellum

    Live screening of The Blind Side on Friday!

    It will be a cotton-pickin’ good time! Bring your Uncle Tom! He’ll love it!

  2. OriginalJuggernaut32

    Reminds me of the 9/11 menu that was REAL 😭😭😭

  3. Linksfusshoch2

    Chicken and waffles 🙂

    I never got that.
    Everybody loves fried chicken.
    But what about the waffles?

    You eat them as dessert afterwards, or what?

  4. magicsqueezle

    Yeah my manager tried this once and we told him it was an incredibly offensive idea.
    It became a running joke to this day.

  5. lowfreq33

    There’s nothing wrong with offering that meal, but doing it specifically for black history month is pretty tone deaf. The inclusion of watermelon really puts the chefs kiss on the racism.

  6. PunnyBaker

    Whats the veggie side option? Collard greens?

  7. Silly_Emotion_1997

    For 7$ I’m down! Idc how racist it makes me.

    Also what’s a good menu to market for bhm

  8. inverted_peenak

    You’re allowed to serve delicious food anytime. Watermelon sucks in winter anyways.

  9. White guy here: chicken and waffles is delicious.

  10. crabshuffle1

    Are black americans not allowed to have types of food they enjoy?

  11. Gumbyy420

    How can I pair my chicken and waffles without the proper grape soda?

  12. notcabron

    My company tells you what to run, if anything, for black history month.

  13. ElPadrote

    Guys every fucking year this goes down. It’s racist as fuck because it’s so shallow. There are so many exceptional foods brought from Africa to the US, then there are exceptional fusions, like Cajun and creole, low country, BBQ (in Africa braai). You could fill the entire menu up from Africa, carribean, hatian, southern, soul, into modern fine dining shit. He’ll feature a black chef and their recipes. Educate your guests on why they matter.

    Menu your shit like you give a damn. It’s a celebration of culture dig deeper than shitty old jokes.

    Singed,

    A paper white chef who appreciates cuisine of all cultures.

  14. bmoarpirate

    Where collards? No seriously, I want some fucking collards.

  15. mcflurvin

    Yall telling me I can get this for only 7$? Sign me the fuck up

  16. douglasjunk

    It may be racist but for $7? I’ll take 2.

  17. The_OtherGuy_99

    Out of all the stereotypes we use to hurt each other, why do we have to bring delicious food into it?

    Fried chicken, collards, okra, Mac n cheese, watermelon.

    It’s all delicious as fuck and fuck anybody that wants to use it as a weapon.

    I was probably the best part of 20 before I heard the old fried chicken bit, and I’m as confused now as I was then. I mean, I grew up with at least three chickens getting axed and fried every Sunday for basically my whole life. Just like Every Other person I knew.

    I just don’t get it.

  18. smokeacoil

    Remember when Ikea asked black people wanted for black history month was told this and then people bitched…

  19. UnappalledChef

    Woof. Yowza. For woman’s history month, I guess they’re just gonna have the customers go into the kitchen and make sandwiches for other patrons?

  20. ProserpinaFC

    Oh, no! They are selling black Southern cuisine on a Black cultural holiday?!? Noooooooo!

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